Flexible Meat Cutter: Fresh Cuts, Orders & Inventory

Meijer Inc.; Munster (IN); Presencial; USD 19.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Descripción de la vacante

Meijer Inc. in Munster, IN is seeking a team member to support the daily cutting of fresh beef, pork, and grind while following the production schedule to meet advertised meat cuts.

You will write fresh meat orders, organize deliveries, and maintain positive relationships with customers, team members and leadership in a fast-paced retail setting. This role requires familiarity with meat weights and measures, safety and sanitation compliance, and experience with CAO applications and inventory

Formación

• Familiarity with weights and measures in meat processing.
• Ability to follow safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience with Computer Assisted Ordering applications.
• Current handjack/forklift license.
• Experience with inventory control procedures.

Responsabilidades

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members and leadership.

Conocimientos

Weights & measures familiarity

Safety & sanitation procedures

Customer service

Product presentation & packaging

Team collaboration

Herramientas

Hand jack / forklift license

Computer Assisted Ordering applications

Inventory control systems

Descripción del empleo

Meijer Inc. in Munster, IN is seeking a team member to support the daily cutting of fresh beef, pork, and grind while following the production schedule to meet advertised meat cuts.

You will write fresh meat orders, organize deliveries, and maintain positive relationships with customers, team members and leadership in a fast-paced retail setting. This role requires familiarity with meat weights and measures, safety and sanitation compliance, and experience with CAO applications and inventory