Fiserv Forum - Catering Server

Levy Restaurants; Milwaukee (WI); On-site; USD 28,000 - 36,000; Part time

Benefits offered by this job

Instapay

Even app savings

Associate Shopping Program

Health & Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Milwaukee is seeking a part-time, event-based team member for shifts with Fiserv Forum, the Milwaukee Bucks, and the Marquette Eagles. The position offers $23.00 per hour and is a union role, providing opportunities to learn and grow within a dynamic hospitality team.

You will deliver exceptional guest service, understand menu offerings, manage station setup, and support safety and sanitation standards.

Qualifications

• Previous catering service experience.
• Ability to read and understand BEOs.
• Understanding of how to set up buffet line.
• Displays a positive demeanor towards fellow staff and management.
• Strong communication skills to communicate effectively with guests, teammates, and management.
• Must be ServSafe certified.

Responsibilities

• Complete steps of service to ensure guest satisfaction.
• Understand and describe menu offerings, packaging/presentation and pricing.
• Respond to guest needs and requests.
• Always exceed guest expectations.
• Adhere to location appearance guidelines.
• Provide friendly, efficient service to teammates and guests.
• Maintain service areas.
• Follow safety and sanitation practices.
• Follow responsible alcohol service policies.
• Complete all station setup and breakdown responsibilities.
• Communicate guest issues to management.
• Adhere to Levy Restaurants guidelines in training manual.

Skills

Catering service experience

Read and understand BEOs

Buffet line setup

Positive demeanor

Strong communication

ServSafe certified

Job description

Levy Sector
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

PART TIME, EVENT BASED, IN PARTNERSHIP WITH FISERV FORUM, MILWAUKEE BUCKS, AND MARQUETTE EAGLES
$23.00/HR, UNION POSITION.

Mission

To consistently win one customer at a time through teamwork and living “The Levy Difference.”

Major Areas of Responsibility

Service

• Completes steps of service to ensure utmost guest satisfaction
• Understands and can describe menu offerings, packaging/presentation and pricing
• Responds to guest needs and requests
• Always exceeds guest expectations
• Adheres to location appearance guidelines
• Acts with a sense of urgency and provides friendly, efficient service to teammates and guests

Controls

• Maintains service areas
• Employs good safety and sanitation practices
• Follows responsible alcohol service policies
• Thoroughly completes all station set-up and breakdown responsibilities
• Communicates guest issues to management
• Adheres to Levy Restaurants Company guidelines as stated in team member training manual and employee handbook

Team

• Displays a positive attitude toward teammates and managers
• Helps fellow team members whenever necessary
• Always on time and ready to perform required duties

Job Requirements

• 1-2 years of relevant experience preferred
• Lifts and transports up to 40 lbs.
• Frequently reaches, lifts, stoops, bends and cleans to maintain service area
• Walks and stands during entire shift
• Possible job hazards include, but are not limited to; slips, trips, falls, burns, cuts and strains
• Must be of legal age to serve alcohol and possess any required certifications to do so
• Able to communicate effectively with managers, guests and teammates by speaking and comprehending English

Proposed Skills, Qualifications, And Abilities

• Previous catering service experience
• Ability to read and understand BEOs
• Understanding of how to set up buffet line
• Displays a positive demeanor towards fellow staff and management
• Strong communication skills to communicate effectively with guests, teammates, and management
• Must be ServSafe certified

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf