First-Shift Food Packer - Growth & Benefits

Our Home; Kankakee (IL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health Care Plan (Medical, Dental &amp

401k Plan with Company Match

Paid Time Off (Vacation, Sick & Re

Life Insurance (Basic, Voluntary & AD&

Parental Leave

Short Term & Long Term Disability

Job summary

Our Home is seeking a reliable and detail-oriented individual to join our team as a Packer on the 1st shift. You will pack and package products according to company standards and customer requirements in a fast-paced production environment.

The role requires 1-2 years of related experience, strong attention to detail, and the ability to learn production processes. Forklift experience and knowledge of food safety are a plus.

Qualifications

• 1-2 years related experience and training preferred
• Attention to detail and be a self-starter
• Must be able to learn and understand the Production process
• Ability to do repetitive tasks for prolonged periods and work at a pace required to keep up with production demands
• Understanding of the food industry and safety standards
• Basic Math Skills Required
• Exceptional, grammar, writing, and documentation skills required
• Teamwork and communication skills required

Responsibilities

• Responsible for having a working knowledge of all SOPs associated with the packer position
• Compliance required with safety procedures and programs
• Responsible for the cleaning and sanitation of the production areas and supporting equipment, food safety, and following Good Manufacturing Practices protocols
• Serves as primary point of contact for packing protocols for the employees on their shift when management is not present
• Other responsibilities as assigned by Our Home management

Job description

Our Home is seeking a reliable and detail-oriented individual to join our team as a Packer on the 1st shift. You will pack and package products according to company standards and customer requirements in a fast-paced production environment.

The role requires 1-2 years of related experience, strong attention to detail, and the ability to learn production processes. Forklift experience and knowledge of food safety are a plus.