FIRST LINE COOK

MotorCity Casino Hotel; Detroit (MI); On-site; USD 28,000 - 45,000; Full time

Job summary

MotorCity Casino Hotel seeks a First Line Cook to join their dynamic team. In this role, you'll prepare a variety of dishes while adhering to strict sanitation standards. Enjoy competitive wages, excellent benefits, and opportunities for professional growth within a dedicated community-focused environment.

Benefits

Competitive wages

Medical, dental, and vision benefits

401(k) program

Childcare reimbursement

Complimentary meals

Vacation time

Free on-site parking

Exclusive associate discounts

Tuition reimbursement

Qualifications

• Minimum 2 years experience in a full-service food and beverage operation.
• Basic knowledge in recipe preparation.
• Must pass a cooking exam and skills test.

Responsibilities

• Fry, poach, roast, and saute food items.
• Perform additional responsibilities as assigned.

Skills

Recipe preparation

Food sanitation practices

Job description

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First Line Cook

Description

Join the best game in town!

You already know that MotorCity Casino Hotel is a great place to play. Now you can join the team that makes this a great place to work, too.

As First Line Cook, you'll fry, poach, roast, and saute food items while strictly adhering to proper sanitation practices. You'll perform additional responsibilities as assigned.

What We Offer

MotorCity Casino Hotel offers competitive wages, excellent medical, dental, and vision benefits, a generous 401(k) program, and childcare reimbursement. You’ll enjoy complimentary meals during your shift, vacation time, and you’re paid weekly. Plus, there’s free on-site parking, exclusive associate discounts, tuition reimbursement, and more. And as a MotorCity Casino Hotel associate, you’ll find exciting opportunities for professional growth and advancement.

As an active community partner, MotorCity Casino Hotel is dedicated to the city of Detroit. Our associates, management, and ownership contribute to the metro-Detroit community through several local programs that have a positive impact on the lives of the people in our city. Our Helping Hands committee, a dynamic group of associate volunteers established in 2003, is the driving force behind many of the philanthropic initiatives that help us make a difference in our community.

Requirements

• Minimum 2 years experience in a full-service food and beverage operation.
• Must possess basic knowledge in recipe preparation.
• Must pass a cooking exam and skills test.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Gambling Facilities and Casinos

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