Fine Dining Server - Oak Room

The Oak Room; Washington (District of Columbia); Presencial; USD 25 000 - 28 000; Tempo integral

Resumo da oferta

The Oak Room in Washington, DC is seeking a polished Fine Dining Server to join our team. This role emphasizes attentive service, strong menu knowledge, and a passion for hospitality in a fast-paced setting.

Open interviews are held weekly; candidates should bring a resume and present themselves professionally. This position requires a flexible schedule including evenings, weekends, and holidays, and offers a pay rate of $18.40 per hour.

Qualificações

• At least two years’ previous fine dining experience.
• Experience with food and wine pairing.
• Excellent listener and communicator.

Responsabilidades

• Provide warm, attentive, and gracious service to every guest.
• Possess in-depth knowledge of all food and beverage menus and the company.
• Communicate food and beverage specials.
• Take guests' orders accurately, including allergies and substitutions.
• Maintain proper napkin service and station cleanliness.
• Present checks and process payments promptly.

Conhecimentos

Fine dining service

Guest interaction

Team player

Ferramentas

POS system

Descrição da oferta de emprego

# Fine Dining Server - Oak RoomHot JobWashington DC - Washington DC, DC 20007## OverviewSalary Range$18.40 - $18.40 HourlyCategoryRestaurant - Food Service## Fine Dining Server**\\*\\*\\* Open Interviews Professional Fine-Dining Servers\\*\\*\\*****Each Monday & Thursday from 2:30PM-3:00PM****Please bring an updated resume, dressed professional and ready to interview****The Oak Room: 1218 Wisconsin Ave NW, Washington, DC 20007**Ten Five Hospitality is excited to announce the launch of it's new restaurant and lounge concept in Georgetown, The Oak Room. We are seeking dynamic, experienced, fine-dining professional Servers to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.**Position Summary**Servers are responsible for creating a warm, memorable dining experience through attentive service, strong menu knowledge, and thoughtful anticipation of guest needs. This role requires strong communication, attention to detail, and the ability to thrive in a fast-paced environment while contributing to a team committed to hospitality and high standards.**Duties & Responsibilities*** Provide warm, attentive, and gracious service to every guest.* Possess in-depth knowledge of all food and beverage menus and the company.* Communicate food and beverage specials.* Efficiently and effectively take guests orders, including allergies and substitutions.* Properly mark tables with the appropriate utensils for the corresponding dishes.* Conduct quality checks with guests.* Replenish as needed by bussing and resetting tables.* Understand successful beverage service and ensure positive flow of business.* Present checks promptly and process payments accurately.* Maintain proper napkin service with the correct etiquette.* Maintain clean, stocked and organized side stations.* Complete all end of shift financial procedures accurately.* All other duties as assigned. **Physical Requirements*** Must be able to stand and exert well-paced mobility for an extended period.* May be required to lift trays of food or drinks up to 20 lbs.* Must be able to bend, stoop, squat, and stretch to fulfill cleaning tasks.* Exposure to hot kitchen elements or cleaning materials.* Must be able to bend or lift up to 50 lbs.**Skills/Experience*** At least two (2) years’ previous fine dining experience.* Experience with food and wine pairing.* Excellent listener and communicator.* Ability to focus on guest interaction and multitask.* Team player and able to anticipate others’ needs.* Positive attitude.* Understands sequence of service and coursing.* Ability to work a flexible schedule including evenings, weekends, and holidays when required.*We are an equal opportunity employer.*