Fine Dining Line Cook

The Black Pearl; Dunedin (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading hospitality group in Dunedin seeks experienced line cooks passionate about creating remarkable dining experiences. Your role includes setting up your station, preparing meals consistently, and collaborating with the team. Join us to thrive in a fast-paced, high-energy kitchen environment, and enjoy opportunities for development and growth.

Benefits

Competitive pay

Meal Discount Program

Weekly Paycheck

Company Parties

Development & GROWTH!

Qualifications

• Must be clean and organized.
• Must be able to work as a team.
• Self-starter capable of working alone.

Responsibilities

• Set up and prep assigned station on the line.
• Consistently prepare meals as ordered and per the written recipe.

Skills

Positive attitude

Attention to detail

Self-motivated

Team player

Passion for food

Ability to follow instructions

Education

Trained in fine dining cuisine

Job description

Job Description:

Seeking experienced line cooks with enthusiasm for preparing amazing food. A perfect line cook candidate would possess the following:

Positive attitude

Attention to detail

Self-motivated

TEAM PLAYER

Passion for food

Ability to follow instructions, recipes & procedures

Pride in work

Desire to thrive in high volume | high-energy environments

Desire to create a name for themselves with our company

Company Overview

The Feinstein Group is one of the most well-respected, award-winning hospitality groups in the Tampa Bay Area. Creating unforgettable, one-of-a-kind dining experiences IS OUR PASSION. Our Team consists of some of the BEST AND BRIGHTEST in our industry. We believe a great employee deserves to be recognized. We look forward to speaking with you about the opportunities we offer.

Job Summary

Set up and prep assigned station on the line. Consistently prepare meals as ordered and per the written recipe.

Qualifications

Must be clean and organized and be able to work as a team

Must be able to take direction

Must be able to work alone

Must be a self-starter

Must be trained in fine dining cuisine

Benefits/Perks

Competitive pay

Meal Discount Program

Weekly Paycheck

Company Parties

Development & GROWTH!