Fine-Dining Bartender - Flexible Shifts, Growth Path

Landry's

West Hollywood (CA)

On-site

USD 28,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Training and development
Employee discounts
Flexible schedules
Benefit plans
Paid time off / paid sick leave
Advancement opportunities
Volunteer opportunities with Landry’s
Diverse and respectful environment

Job summary

Catch Hospitality Group in West Hollywood seeks a bartender for upscale, fine dining settings, offering growth programs and a supportive team. You will provide excellent service and ensure a memorable dining experience for guests.

Applicants should have 1-2 years of bartender experience, be at least 18 years old, and demonstrate strong verbal communication, multitasking, and hospitality passion. Flexible to work days, nights, and weekends are required.

Qualifications

  • Have 1-2 years of Bartender experience in a high volume, fine dining establishment.
  • Are 18 years of age (required for service of alcohol).
  • Are organized and proficient at multitasking.
  • Are a reliable team player willing to learn and adapt to new situations.
  • Have strong verbal communication skills.
  • Are committed to perfection and have a genuine passion for hospitality.
  • Thrive in a fast-paced environment and work well under pressure.
  • Have flexibility to work days, nights and weekends.

Responsibilities

  • Provide exceptional service to guests following proper steps of service.
  • Adhere to all company guidelines.
  • Use your skill, knowledge, and personality to provide a memorable dining experience.

Skills

Verbal communication
Multitasking
Hospitality
Reliability
Fast-paced

Job description

Catch Hospitality Group in West Hollywood seeks a bartender for upscale, fine dining settings, offering growth programs and a supportive team. You will provide excellent service and ensure a memorable dining experience for guests.

Applicants should have 1-2 years of bartender experience, be at least 18 years old, and demonstrate strong verbal communication, multitasking, and hospitality passion. Flexible to work days, nights, and weekends are required.

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