Finance Director — Hospitality Analytics & Strategy

The Hongkong and Shanghai Hotels, Limited; Carmel-by-the-Sea (CA); On-site; USD 140,000 - 160,000; Full time

Benefits offered by this job

Medical benefits

Employee discounts on lodging, golf, &

Job summary

The Quail in Carmel Valley, California seeks a Director of Finance to oversee day-to-day financial operations and provide expert guidance on all financial matters. This leadership role offers a path to advance your career within a prestigious hospitality setting.

With 8–10 years in hospitality finance and CPA preferred, you will manage forecasting, budgeting, and reporting for Hotel Operations, Golf, and Events, while mentoring the Finance team and ensuring robust controls and analytics.

Qualifications

• 8-10 years hospitality finance experience including team leadership.
• Finance or related field; CPA preferred.
• Strong technical accounting, controls, and forecasting capability.
• Proven experience with multi-outlet operations and inventory-intensive environments.

Responsibilities

• Ensure timely and accurate monthly, quarterly, and annual financial reporting in line with standards and audit protocols.
• Direct the forecasting and budgeting cycle across Hotel Operations, Golf, and Events.
• Deliver insights, dashboards, and KPIs to drive data-driven decision-making and profitability.
• Oversee long-term financial planning, capital budgeting, and investments to enable sustainable growth.
• Direct and develop the Finance team across Accounts Payable/Receivable, Income Audit, Cost Control, and related functions.

Skills

Hospitality finance

Team leadership

CPA preferred

Forecasting

Financial reporting

Inventory controls

Education

Finance degree

CPA certification

Tools

ERP systems

Forecasting tools

Job description

The Quail in Carmel Valley, California seeks a Director of Finance to oversee day-to-day financial operations and provide expert guidance on all financial matters. This leadership role offers a path to advance your career within a prestigious hospitality setting.

With 8–10 years in hospitality finance and CPA preferred, you will manage forecasting, budgeting, and reporting for Hotel Operations, Golf, and Events, while mentoring the Finance team and ensuring robust controls and analytics.