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Blount Fine Foods is seeking a dedicated operator for the third shift to efficiently run soup and side-dish production lines. Responsibilities include following HACCP steps, operating multiple inline processing equipment, and maintaining clean, organized work methods in a hot, humid environment.
Requires high school diploma and 1 year of prior machine operating experience; bilingual Spanish a plus. We offer medical, dental, vision benefits, a 401(k) with company match, paid time off, and
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!
The pay range for this job is $20.00-$20.50 per hour.
THIS POSITION IS THIRD SHIFT
Summary: Responsible for the efficient and accurate operation of machines to produce soup and side dish products. Ability to lift 25lbs repeatedly in a hot and humid environment following all safety guidelines.
Final in-line work and responsibility on all recipes being produced.
Ability to learn, operate and adjust multiple in-line pieces of processing equipment. Large volume kettles, chiller machines, filler machines.
Ability to multi task multiple recipes and steps at the same time; working organized and clean.
Education and/or Experience:
High school diploma or equivalent.
We offer: