Field Service Equipment Technician

Detroit Food Equipment - Globe Slicing; Ferndale (MI); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

401(k) matching

Company car

Free uniforms

Paid time off

Training & development

Health Insurance compensation

Paid Training

Overtime Opportunities

Job summary

An established industry player is seeking a skilled technician to provide mechanical and electrical maintenance for commercial food equipment. This role involves troubleshooting, part replacement, and maintaining customer service standards both in-house and on-site. As a family-owned business, we prioritize a flexible and supportive work environment, fostering growth and interpersonal relationships. Join us to be part of a dedicated team that values your contributions and offers opportunities for professional development in a rewarding technical field.

Qualifications

• Valid Driver's License is required.
• Experience in mechanical and electrical maintenance is essential.

Responsibilities

• Troubleshoot mechanical and electrical problems in food equipment.
• Maintain vehicle inventory and complete necessary paperwork.
• Provide excellent customer service while working independently.

Skills

Mechanical troubleshooting

Electrical troubleshooting

Reading schematics and wiring diagrams

Organization skills

Customer service

Education

High School Diploma

Tools

Hand-tools

Measuring devices

Job description

An established industry player is seeking a skilled technician to provide mechanical and electrical maintenance for commercial food equipment. This role involves troubleshooting, part replacement, and maintaining customer service standards both in-house and on-site. As a family-owned business, we prioritize a flexible and supportive work environment, fostering growth and interpersonal relationships. Join us to be part of a dedicated team that values your contributions and offers opportunities for professional development in a rewarding technical field.