FB Storekeeper

Princess Cruises; New York (NY); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive salary package

Company-paid travel

Access to exclusive onboard benefits

Recreation and welfare program

Learning and development opportunities

Travel to exciting destinations

Inclusive work environment

Job summary

A leading cruise line is seeking an FB Storekeeper to manage F&B storeroom operations and ensure inventory control. Responsibilities include supervising staff, inspecting provisions, and maintaining quality standards. Ideal candidates will have prior experience in a similar role, strong organizational skills, and the ability to lead a team. This position offers competitive pay, travel opportunities, and a dynamic work environment.

Qualifications

• Experience in F&B storeroom operations in a cruise ship setting.
• Ability to lead and train effectively.
• Attention to detail and commitment to quality.

Responsibilities

• Manage F&B storeroom operations and inventory control.
• Compile and submit slow-moving items list.
• Supervise loading of F&B provisions.
• Inspect quality of provisions received.
• Train and mentor F&B stores staff.

Skills

Previous experience in F&B storeroom operations

Strong organizational skills

Proven ability to lead and train a team

Knowledge of international health and safety regulations

Excellent interpersonal and communication skills

Tools

Microsoft Office

Inventory control software

Job description

FB Storekeeper

Department: Stores

Employment Type: Fixed Term Contract

Location: Global

Reporting To: Hotel Inventory Manager

Description

Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.

An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can.

As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.

Key Responsibilities

The Food & Beverage Storekeeper is responsible for ensuring the effective and efficient management of F&B storeroom operations, inventory control, and the timely provision of high-quality products to all internal departments.

• Maintain all F&B stores procedures, including accurate recording, controlling, and issuing of inventory to operational departments.
• Compile and update the slow-moving items list monthly and submit it to the Hotel Inventory Manager, Executive Chef, and F&B Director for review.
• Assist the Hotel Inventory Manager in preparing and organizing all F&B orders in a timely manner.
• Supervise and actively participate in the internal loading of all F&B provisions.
• Inspect and evaluate the quality and specification of provisions received to ensure compliance with company standards.
• Monitor consumption trends consistently and report discrepancies or unusual usage patterns promptly to the Hotel Inventory Manager.
• Deliver clear role expectations and descriptions to all F&B stores crew (new joiners, returning, and promoted crew).
• Observe and assess crew performance regularly, providing immediate feedback, coaching, and developmental support.
• Identify and mentor high-performing individuals for career advancement and promotional opportunities.
• Supervise all subordinate F&B stores staff to ensure efficient, organized, and compliant storeroom operations.
• Conduct ongoing training in product knowledge, storeroom procedures, and company policies, including safety, USPHS, and environmental compliance.
• Assist in onboarding and training of first-contract and new-to-vessel team members.
• Collaborate with the Hotel Inventory Manager in conducting performance appraisals and supporting staff in achieving their professional goals.
• Maintain ongoing communication with onboard F&B department heads and respond to internal requests in a timely and professional manner.
• Ensure consistent service delivery to internal customers by maintaining adequate and quality-controlled inventory levels.

Skills, Knowledge & Expertise

• Previous experience in F&B storeroom operations in a similar role within a cruise ship setting is required.
• Strong organizational skills and experience in inventory management.
• Proven ability to lead and train a team effectively.
• Working knowledge of Microsoft Office and inventory control software.
• High attention to detail and commitment to product quality.
• Knowledge of international health and safety regulations (e.g., USPHS standards).
• Good command of the English language, both spoken and written, is required.
• Excellent interpersonal and communication skills.

Job Benefits

• A competitive salary package.
• Your comfortable double cabin - your space to relax and recharge.
• Company-paid travel to and from the ship, so you can focus on the journey ahead.
• Access to exclusive areas and benefits onboard (depending on the rank and occupational group).
• A vibrant recreation and welfare program designed to support your well-being and work-life balance.
• Access to exceptional learning and development opportunities to grow your skills and advance your career.
• The chance to travel the world, exploring exciting destinations while doing what you love.
• A welcoming, inclusive, and dynamic work environment where your contributions are valued.

Join us and become part of a global team that’s passionate about delivering unforgettable experiences—both for our guests and for one another.