Fast-Paced Deli Specialist: Sandwich Prep & Service

PrimoHoagies - Pittsburgh, PA (Smallman Street)

Pittsburgh (Allegheny County)

On-site

USD 30,000 - 42,000

Full time

14 days+
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Job summary

PrimoHoagies - Pittsburgh, PA (Smallman Street) is seeking a Deli Crew Member to support front-of-house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold award-winning quality and greet customers with friendly service.

The role emphasizes fast-paced teamwork, hands-on food prep, and accurate order processing. Typical shifts run from 9 am to 5 pm, 11 am to 7 pm, or 3 pm to 8:30 pm, with responsibilities across prep, packaging, and customer engagement.

Qualifications

  • Strong customer service and communication skills.
  • Ability to safely use deli slicing equipment.
  • Attention to detail and consistency in sandwich assembly and food prep.
  • Ability to multitask in a fast-paced restaurant environment.
  • Commitment to all food safety and sanitation standards.

Responsibilities

  • Greet customers, take accurate orders, and provide friendly cashier service
  • Process payments (cash, card, digital) quickly and correctly
  • Operate deli slicer safely to prepare meats and cheeses to spec
  • Assemble sandwiches with toppings, condiments, and garnishes
  • Follow portion control and recipe standards for all hoagies
  • Maintain clean, organized workstations: sandwich line, deli station, counter, dining area
  • Package takeout and catering orders for accuracy and presentation
  • Handle phone orders and answer basic menu questions
  • Assist with prep: cutting produce, refilling line items, rotating inventory (FIFO), restocking supplies
  • Monitor and maintain proper levels of baked bread and deli ingredients

Skills

Strong customer service
Communication
Deli slicing safety
Multitasking in food service
Food safety & sanitation

Job description

PrimoHoagies - Pittsburgh, PA (Smallman Street) is seeking a Deli Crew Member to support front-of-house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold award-winning quality and greet customers with friendly service.

The role emphasizes fast-paced teamwork, hands-on food prep, and accurate order processing. Typical shifts run from 9 am to 5 pm, 11 am to 7 pm, or 3 pm to 8:30 pm, with responsibilities across prep, packaging, and customer engagement.

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