Farm-Fresh Kitchen Prep - Flexible Hours & Growth

Bob Evans Restaurants; Bluefield (VA); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunities for development

Job summary

A popular family dining chain in Virginia is seeking kitchen staff to prepare fresh, high-quality food and maintain safety standards. The role offers competitive pay ranging from $14 to $18 per hour, flexible scheduling, and opportunities for career growth. Ideal candidates will have strong attention to detail and be able to work in a fast-paced environment. Join this company to be part of a culture focused on service and community.

Qualifications

• Must be able to stand for entire shift.
• Ability to push, lift, and carry up to 50 pounds.
• Strong knowledge of restaurant practices.

Responsibilities

• Prepare foods according to proper methods.
• Maintain clean workstation and food safety.
• Report equipment and food quality problems.

Skills

Attention to detail

Teamwork

Time management

Education

0-2 years related experience

Job description

A popular family dining chain in Virginia is seeking kitchen staff to prepare fresh, high-quality food and maintain safety standards. The role offers competitive pay ranging from $14 to $18 per hour, flexible scheduling, and opportunities for career growth. Ideal candidates will have strong attention to detail and be able to work in a fast-paced environment. Join this company to be part of a culture focused on service and community.