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Shelburne Farms seeks a friendly Cashier for the Farm Cart to serve visitors with lunch and snacks, process orders at the POS, and maintain cleanliness of the cart and eating spaces. You will also support the Farm Cart cook during busy periods and assist with setup and turnover.
The seasonal role runs May 4 through October 31, 10:00 am–4:00 pm, with weekends and holidays required, at the Farm Barn. Pay is $17–$20 per hour.
Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future. We offer transformative learning experiences to help educators and students create a better world. Our home campus is a 1,400-acre working farm located on the traditional, unceded and contemporary homelands of the Winooskik band of the Abenaki.
Shelburne Farms recognizes that justice, equity, and access are central to sustainability. We are committed to translating these values into action across the organization by improving equitable outcomes in our culture, programs, and services. Shelburne Farms is working to create experiences of belonging for all, including BIPOC, LGBTQ+ communities, people with disabilities, and people of all economic realities.
Supervisor: Farm Functions Chef
Employee Status:Seasonal, Full Time & Part Time hours
Pay rate:$17 - 20/hour
Start & End Date:May 4th - October 31st (weekends only in May, early June, September & October; 7 days/week from mid-June - August)
Schedule: 10:00 am - 4:00 pm; Schedule is determined in advance and coordinated by manager
Farm Cart operates from 11am - 3pm however the schedule reflects set-up and break-down times. You will need to be available to work weekends and holidays.
Occasional evening hours in July & August to support food at community events.
Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future. Our vision is cultivating a healthy and just world rooted in stewardship and community through educational, farm-based experiences and programs. Our Farm Store is a part of our mission. It allows our visitors to experience our Farm products, discover other local farm-based goods, and learn more about our mission and campus offerings. Our home campus is a 1,400-acre working farm located on the traditional, unceded, and contemporary homelands of the Winooskik band of the Abenaki.
Shelburne Farms recognizes that sustainability is central to justice, equity, and access. We are committed to translating these values into action across the organization by improving equitable outcomes in our place, culture, programs, and services. Shelburne Farms is working to create experiences of belonging for all people from historically marginalized communities and people of all economic realities. We are passionate about building and sustaining a diverse and welcoming working and learning environment for all program participants, guests, and team members.
As a Cashier, working alongside a Line Cook at the Farm Cart , you will share the food we grow and raise at the Farm while helping to strengthen our local food systems by serving delicious lunch and snacks to visitors.
Our Farm Cart is centrally located at the Farm Barn , where visitors can engage in hands-on activities with our farm animals and gardeners at the Children’s Farmyard and watch the cheesemakers hard at work.
Cashier and Farm Cart support
Guest Services
If our vision and mission excite you, we hope you will share with us your experience and skill set that you feel would qualify you to make a contribution to the Farm.
At Shelburne Farms, we value equitable access to employment opportunities and career growth as central to our vision for a sustainable future.We are an Equal Employment Opportunity Employer and strongly stand against discrimination and harassment of any kind. We are committed to shifting our resources towards amplifying and uplifting historically marginalized communities to provide a fair and just opportunity for employment.Candidates with diverse backgrounds and lived experiences arestrongly encouraged to apply.