Family Kitchen Prep/Master Cook

SOMEBURROS INC; Chandler (AZ); On-site; USD 25,000 - 34,000; Full time

Benefits offered by this job

Medical insurance

401(k) plan

Discounted meals

Catering discounts

Job summary

Someburros in Chandler, AZ is seeking a full-time Prep/Master Cook to join our family kitchen. You will portion and prep food according to our family recipes to ensure consistency and proper storage, while keeping prep areas clean and organized.

You will also help with dishwashing, kitchen and warehouse organization, and learn to prep as you grow, standing for long periods in a fast-paced environment. At least 4 years of experience is required; 6 years preferred.

Qualifications

• Must be able to stand for a full shift in a fast-paced kitchen.
• Experience is preferred but not required.
• A great personality, work ethic, and willingness to learn are an absolute must to join our family.
• MUST have at least 4 years of experience! (6 years preferred)

Responsibilities

• Prepare and portion food according to family recipes to ensure consistency.
• Maintain the cleanliness of prep areas and follow sanitation standards.
• Assist with dishwashing, kitchen organization, and learning to prep as you grow.

Skills

Fast-paced kitchen experience

Willingness to learn

Strong work ethic

Job description

Description

Someburros authentic Mexican family restaurant is looking to hire a full-time Prep/Master Cook for our Family Kitchen. Do you have a love for great food and thrive in a fast-paced environment? Would you like to work in a fun family environment that radiates warmth? If so, please read on!

This position earns $18.00 - $25.00/hour, plus pooled tips (approximately $2 more per hour). We also offer our valued employees discounted meals and caterings. Full-time employees are also eligible for medical insurance and a 401(k) plan.

ABOUT SOMEBURROS

Family-owned and -operated since 1986, our fast-casual Mexican restaurant with multiple locations in Arizona uses family recipes. Every dish on the menu tells the unique story of the Vasquez family and their first restaurant, "Poncho's," which opened in South Phoenix in 1972, showcasing the family's signature, time-tested recipes for authentic Sonoran-style Mexican Food. Slow-cooked meats, delicate sauces, fresh chili peppers, seasonal vegetables, and homemade salsas wrapped in warm handmade tortillas proved a hit from the very beginning. We value authenticity, hard work, community involvement, family, teamwork, growth, opportunity, and excellence in hospitality.

We consider our staff to be members of the Someburros family. We offer competitive pay, excellent benefits, opportunities for advancement, and a warm, friendly work environment.

Requirements

A DAY IN THE LIFE OF A KITCHEN UTILITY / PREP COOK

As a Prep/Master cook, you arrive each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. You will portion and prep food according to our family recipes to ensure consistency, making sure food items are properly stored and rotated. You maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter. As a dishwasher and utility team member you will be responsible for helping with cleaning duties, organizing kitchen and warehouse, as well as learning to prep food as you grow.

QUALIFICATIONS

• Ability to be on your feet for a full shift in a fast-paced kitchen environment.
• Experience is preferred but not required.
• A great personality, work ethic, and willingness to learn are an absolute must to join our family!
• MUST have at least 4 years of experience! (6 years preferred)

FULL-TIME OR PART-TIME WORK SCHEDULE

Work schedules vary.

Location: 85286