Facilities Maintenance Technician

Big Idea Holdings, LLC; Springfield, Northern (OH, KY); Hybrid; USD 33,000 - 51,000; Full time

Job summary

Big Idea Holdings, LLC in Springfield, OH is seeking a Maintenance Certified Master Technician to maintain, troubleshoot and install food processing equipment, HVAC systems and building infrastructure. This non-exempt, full-time role requires extensive maintenance experience, especially with HVAC, electrical systems and PLCs.

The position emphasizes safety, SQF/GMP compliance, after-hours response and hands-on welding and drywall repair as needed.

Qualifications

• 8–10 years maintenance experience required.
• HVAC repair/diagnosis expertise.
• Electrical skills including VFDs and schematics.
• Ability to read and interpret operation manuals and SDS.
• Strong communication skills and teamwork.

Responsibilities

• Maintain, troubleshoot, and operate food processing equipment and HVAC systems.
• Install 460V motors, starters, and disconnects; troubleshoot control panels.
• Program PLCs and repair electrical circuits as needed.
• Ensure SQF and GMP compliance; support safety initiatives.
• Repair drywall and paint; respond to emergencies as required.
• Adhere to all policies and SOPs for safe operations.

Skills

Maintenance experience

HVAC experience

Electrical skills

Communication skills

Reading manuals/SDS

Education

Trade School Certificate

Associates/Bachelor's degree preferred

High School Diploma or GED

Tools

PLC programming

Job description

Title: Facilities Maintenance Technician
Business Title: Maintenance Certified Master Technician
Salary Range: $23.37 - $37.00 Hourly
Status: Non Exempt
Days/Shifts: Various Shift Available
Location: Springfield, OH
Reports to: Facilities Manager
__________________________________________________________________________

GENERAL DESCRIPTION / PRIMARY PURPOSE:

The Maintenance Certified Master Technician performs tasks to maintain, install and troubleshoot food processing equipment, motors, starters, and building infrastructure (overhead doors/docks, HVAC, pallet wrappers). This position will support the production process by reducing equipment down time through accurate and effective trouble shooting and making equipment repairs in a timely manner.

MAJOR RESPONSIBILITIES AND TASKS / DUTIES OF THE POSITION:

• Ensure the integrity and continued operation of the food safety system in the event of organizational or personnel changes within the company or associated facilities.
• Maintain, troubleshoot, and operate chlorine and ammonia systems.
• Tig weld stainless steel in a sanitary environment.
• Adhere to all policies, practices, and SOP’s related to producing Safe Quality Food (SQF), and GMP’s.
• Repair/finish drywall and paint.
• Install 460V motors, starters, and disconnects.
• Install and troubleshoot control circuits, panels, and program PLC’s.
• Perform preventative maintenance on docks and doors.
• Must understand 1000CFM air compressor systems, including air dryers.
• Other duties as assigned.

JOB SPECIFIC COMPETENCIES:

• Minimum of 8-10 years of Maintenance experience
• Must have HVAC experience to be able to diagnose and/or repair equipment as needed.
• Excellent verbal and written communication skills.
• Ability to read and interpret documents such as operation instructions, installation manuals and Safety Data Sheets (SDS).
• Must have excellent electrical skills including VFD’s, control circuits, and ability to read and interpret electrical schematics.
• Must have the ability to make decisions, maintain regular and acceptable attendance, follow directions, interact well with co-workers, understand and follow posted work rules/procedures, and accept constructive criticism.

PHYSICAL REQUIREMENTS:

• This position is considered to be “Safety Sensitive” which requires the passing of an independently administered drug scree.
• Mobility to work in a typical shop, mechanical room, or related maintenance setting, including operating typical trade equipment, hand and power tools and standard office equipment, and to drive a motor vehicle.
• Must be able to stand, walk, climb and work in confined or awkward spaces for extended periods of time.
• Ability to maneuver around an array of equipment, to work in a cold environment, bend, stoop, climb stairs, and lift up to 50 pounds. Able to work in a cold environment (35* on Plant floor).

WORK HOUR & TRAVEL REQUIREMENTS:

• Must be able to respond to emergencies after hours.
• Must be able to drive short distances to pick up supplies
• Must be able to work flexible hours

EXPERIENCE AND EDUCATION:

• Trade School Certificate, Associates/Bachelor’s degree preferred
• High School Diploma or GED required

EEO STATEMENT: We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, national origin, protected veteran status, or on the basis of disability.

Department: BUD VA-Maintenance
This is a non-management position
This is a full-time position
Sub Company ID/Req #: BUD 034