F&B Supervisor — Lead & Elevate Guest Experience

Starwood Hotels; Beach (ND); On-site; USD 40,000 - 52,000; Full time

Job summary

Starwood Hotels in the United States is seeking an imaginative F&B Supervisor for the AVIV restaurant. You will support the management and both front- and heart-of-house teams to deliver exceptional guest experiences.

The ideal candidate has at least 1 year of similar work experience, a post-secondary diploma is a plus, and you are a team player, natural leader, hard worker, and detail oriented. You should be flexible to meet the demands of a 24-hour operation.

Qualifications

• 1 year of similar work experience required.
• Post-secondary diploma or degree would be a plus.
• Experience in Food & Beverage operations; must be a team player, natural leader, hard worker, and detail oriented.
• Flexible and willing to meet the demands of a 24-hour operation.

Responsibilities

• Support management and front- and heart-of-house teams to deliver exceptional guest experiences.
• Lead by example and inspire staff on daily operations and events.
• Ensure guest service standards across a 24-hour operation.

Skills

Service orientation

Team player

Leadership

Detail oriented

Flexible

24-hour operation

Education

Post-secondary diploma or degree

Job description

Starwood Hotels in the United States is seeking an imaginative F&B Supervisor for the AVIV restaurant. You will support the management and both front- and heart-of-house teams to deliver exceptional guest experiences.

The ideal candidate has at least 1 year of similar work experience, a post-secondary diploma is a plus, and you are a team player, natural leader, hard worker, and detail oriented. You should be flexible to meet the demands of a 24-hour operation.