F&B Bartender (Part-Time Rendezvous)

Odawacasino; Mission (KS); On-site; Full time

Job summary

An established industry player is seeking a dynamic F&B Bartender to join their vibrant team. This role involves providing exceptional service to guests while preparing and serving drinks and food. The ideal candidate will have a passion for hospitality, a knack for anticipating guest needs, and the ability to maintain a clean and organized bar environment. Join a fun and rewarding workplace that values exceptional service and community connection. If you thrive in a fast-paced environment and enjoy creating memorable experiences, this opportunity is perfect for you!

Qualifications

• 1+ year of bartending or service industry experience required.
• Must complete TIPS training within 30 days of employment.

Responsibilities

• Provide excellent service by preparing drinks and serving food to guests.
• Maintain cleanliness and organization of the bar area at all times.

Skills

Customer Service

Bartending

Basic Math Skills

TIPS Training

Communication

Education

High School Diploma or Equivalent

Tools

Agilysys InfoGenesis

Trak

Job description

Odawa Casino Resort

Job Description

Job Title: F&B Bartender

Reports To: F&B Services Supervisor

Department: Food & Beverage

Minimum Pay Rate: $11.00 per hour + Tips

Job Code: BARTEN

Pay Grade: FB2

Date Written: 01/03/2018

Last Update: 08/21/2024

Job Summary: Provides upbeat, positive, friendly, and excellent service to every guest who approaches the bar/dining area while preparing and pouring drinks, serving food, and placing food orders for guests.

Primary Duties & Responsibilities:

• Conducts oneself in a positive and professional manner.
• Smiles and makes eye contact, greets, welcomes and invites our guests back.
• Waits on all guests and serves food as well as beverages.
• Anticipates the needs and wants of our guests.
• Uses product knowledge to up-sell and suggestive sell.
• Prepares drinks with proper portions and ingredients.
• Operates liquor dispensing system as required.
• Operates a cash register, rings in proper amounts and gives guests correct change.
• Ensures accuracy when counting down cash registers.
• Keeps a neat, organized, stocked and clean environment at all times.
• Maintains respectful control over guests and assists management by informing them of guest complaints.
• Monitors guest consumption and responds according to TIPS training.
• Keeps the bar area stocked, cleaned and ready for guests at all times.
• Attends to service staff needing service at the bar in a quick and efficient manner.
• Arranges bottles and glasses to make attractive display.
• Replenishes bar snacks such as chips, pretzels, and nuts.
• Replenishes supplies/cups, spears, napkins, and ice.
• Maintains inventory control.
• Completes any side-work, set-up or closing duties as assigned.
• Places liquors, fruits, glassware, linen, silverware, paper supplies, small wares and sundries in their designated places.
• Replaces empty draught beer kegs as required.
• Pits fruit and fills ice bins with crushed or cubed ice from designated machines.
• Operates all equipment and utensils as required.
• Washes beverage glasses.
• Removes and empties all trashcans within the bar and dining area.
• Follows established departmental procedures and all applicable laws.
• Maintains grooming and appearance according to specified policies.
• Follows all direction and assigned duties as given by the restaurant management.
• Attends all meetings as required.
• Completes all required training satisfactorily.
• Must maintain the highest level of confidentiality at all times.
• May work at other properties as needed.
• Performs all other assigned duties within the scope of the position.

System Access: Agilysys InfoGenesis, Trak

Upholds Odawa Casino Mission statement in all aspects of position:

Mission: We create excitement and memories.

Values:

1. A fun, rewarding, safe, and consistent environment for our Team Members.
2. A warm reception, welcoming environment, and friendly atmosphere.
3. An optimal entertainment experience through exceptional service.
4. Support for the Waganakising Odawak values through Wisdom, Love, Respect, Bravery, Honesty, Humility, and Truth.
5. A contribution and connection to the community.

Preference: Applies to Native Americans in accordance with applicable tribal law.

Minimum Qualifications:

• Must have a minimum of one (1) year bartending or working in the service industry.
• Must be able to anticipate customer needs and expectations.
• Must read, write and speak English fluently.
• Must have basic math skills.
• Must complete TIPS training and certification within thirty (30) days of employment or provide proof of current certifications.
• Must be able to meet physical requirements such as significant lifting up to fifty (50) pounds, along with standing for long periods of time, bending, reaching, and kneeling.
• Must be flexible with shifts and days off with the ability to work overtime, weekends, holidays, and special events, etc.
• You may be required to pass a skills assessment test.
• Must be able to obtain a key gaming license in accordance to the regulations established by the LTBB Gaming Regulatory Commission.