F&B & Banquets Internship — Path to Leadership (LID)

Omni Hotels & Resorts; Bretton Woods (NH); On-site; USD 21,000 - 30,000; Part time

Job summary

Omni Mount Washington Resort & Spa in Bretton Woods, NH is offering the Omni Care Internship Program, a hands-on training opportunity to learn various aspects of hotel operations. This seasonal internship will rotate through food & beverage outlets, banquet events, and additional departments as needed.

You will attend internship training, learn guest service, and contribute to a high-standard guest experience while developing professional skills and teamwork.

Qualifications

• Strong communication skills - both written and verbal.
• Strong customer service skills.
• Previous experience in a customer service position preferred.
• Willingness to learn and take on different projects.
• Ability to adapt to changing environments.
• Must be able to walk, sit, stand, squat, and lean for extended periods.
• Ability to work nights, weekends and holidays.

Responsibilities

• Flexible in working various entry level service positions within the property.
• Rotate between food & beverage outlets and banquet events; other departments may be added.
• Attend to and anticipate guest needs.
• Demonstrate adaptability and flexibility in scheduling.
• Demonstrate excellent teamwork.
• Attend Omni Care Internship training and enrichment seminars through the season.
• Maintain a clean and safe work environment.
• Perform other duties as assigned by the Operations Leader.

Skills

Strong communication

Customer service

Teamwork

Adaptability

Willingness to learn

Guest service

Scheduling flexibility

Job description

Omni Mount Washington Resort & Spa in Bretton Woods, NH is offering the Omni Care Internship Program, a hands-on training opportunity to learn various aspects of hotel operations. This seasonal internship will rotate through food & beverage outlets, banquet events, and additional departments as needed.

You will attend internship training, learn guest service, and contribute to a high-standard guest experience while developing professional skills and teamwork.