F&B Attendant

Honda Center

Anaheim (CA)

On-site

USD 21,593 - 30,754

Part time

14 days+

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Job summary

The Honda Center in Anaheim is looking for a part-time F&B Attendant to provide excellent guest service during events. Responsibilities include taking food and beverage orders, assisting guests, and maintaining cleanliness and sanitation.

Applicants should be at least 18 years old with customer service experience preferred. This role requires physical stamina, a flexible schedule, and the ability to work well with a team in a dynamic environment.

Qualifications

  • Minimum 18 years of age.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and proven customer service skills.

Responsibilities

  • Greet guests in a warm manner.
  • Assist guests with food and beverage orders.
  • Maintain food safety and sanitation.

Skills

Customer service experience
Cash handling
Ability to multitask
Attention to detail
Physical stamina
Flexible schedule

Education

Less than high school

Job description

F&B Attendant

Starting hourly rate: $19.00 per hour.

F&B Attendants are responsible for providing an excellent guest experience by taking food and beverage orders in a timely and efficient manner. This is a part‑time, event‑based position located in the Food and Beverage Department of the Honda Center.

Hours fluctuate depending on the arena event schedule.

Responsibilities
  • Greet guests in a warm and welcoming manner
  • Assist guests with POS system at various concession stands throughout the building
  • Expedite guest food orders in a timely manner at concession stands or portables
  • Stock product, set up condiment stations, cashier and POS stations, and display baskets
  • Thoroughly complete all station set‑up and breakdown responsibilities
  • Practice proper product control and handling of all inventory and equipment
  • Partner with other team members to ensure food and beverage quality
  • Assist in preparation of food items
  • Check concessions equipment to ensure proper use
  • Understand and execute responsible alcohol service
  • Maintain proper sanitation and food safety
  • Be comfortable navigating the arena and assisting guests
  • Support any food & beverage departments as needed
  • Perform other tasks assigned by supervisors or managers
Skills
  • Minimum 18 years of age
  • Previous customer service and cash handling experience is a plus
  • Ability to work in a fast‑paced evolving environment where guest satisfaction is always the goal
  • Works well with others; establishing and maintaining effective relationships with fellow workers and supervisors
  • Ability to multi‑task
  • Strong attention to detail and proven customer service skills
  • Exceptional organization and prioritization are a must
  • Must be able to work in an environment with fluctuating temperatures
  • Must perform physical requirements, including bending or lifting to 50 lbs and standing/walking for extended periods of time
  • Flexible schedule – candidates must work nights, weekends, and holidays as required
Education & Experience

Education: Less than high school. Experience: 0–1 year. Job code: MR2026.

EEO Statement

We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and team members without regard to race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, parental status, military service, medical condition or any protected category prohibited by local, state or federal laws. We believe that diversity and inclusion are critical to our success.

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