Experienced Cook — Senior Living Kitchen

Laurus; Cincinnati (OH); On-site; USD 32,000 - 42,000; Full time

Job summary

StoryPoint Cincinnati is seeking a Lead Cook to prepare meals for residents, guests and staff according to planned menus and events. The role offers opportunities for growth within the innovative dining program and senior living environment.

The position requires a high school diploma or equivalent, at least three years of line cook experience, and strong communication skills. Candidates should be able to work in a fast-paced kitchen, follow recipes, and maintain a clean, safe work environment.

Qualifications

• High School diploma or equivalent or technical school.
• A minimum of three years of line cook experience and/or training.
• Good communication skills are required.

Responsibilities

• Cook and prepare food for residents, guests and employees.
• Prepare food according to the planned menu using standard recipes.
• Plate food items following portion guidelines and garnishing instructions.
• Assist other kitchen staff as needed.
• Performs other duties as assigned by supervisor.
• Keeps station stocked and clean for next shift.
• Follows proper food rotation policies.
• Maintain safety and sanitation standards.

Skills

Good communication skills

Line cook experience

Education

High School diploma or equivalent or technical school

Job description

StoryPoint Cincinnati is seeking a Lead Cook to prepare meals for residents, guests and staff according to planned menus and events. The role offers opportunities for growth within the innovative dining program and senior living environment.

The position requires a high school diploma or equivalent, at least three years of line cook experience, and strong communication skills. Candidates should be able to work in a fast-paced kitchen, follow recipes, and maintain a clean, safe work environment.