Experienced Cook — Craft Fresh Dishes & Delight Guests

Bon Temps Grill; Lafayette (LA); On-site; USD 28,000 - 42,000; Full time

Job summary

A local dining establishment in Lafayette is seeking an experienced Cook to prepare and cook a variety of dishes for guests. The ideal candidate has previous restaurant cooking experience and is passionate about creating exceptional dining experiences. Responsibilities include ensuring food quality and safety, managing kitchen tasks, and responding to guest feedback. Certification in ServeSafe or Food Handler’s is preferred.

Qualifications

• Previous experience as a restaurant cook preferred.
• Must be willing to attain ServeSafe or Food Handler’s certification.
• Effective communication skills.

Responsibilities

• Inspect and clean food preparation areas to ensure safe food-handling practices.
• Ensure freshness of food and ingredients by rotating stock.
• Ensure food is cooked at correct temperatures.
• Season and cook food according to recipes.
• Respond to guest feedback with professionalism.

Skills

Effective communication skills

Ability to lift 30+ lbs

Ability to work standing for 8+ hours

Education

ServeSafe or Food Handler’s certification

Job description

A local dining establishment in Lafayette is seeking an experienced Cook to prepare and cook a variety of dishes for guests. The ideal candidate has previous restaurant cooking experience and is passionate about creating exceptional dining experiences. Responsibilities include ensuring food quality and safety, managing kitchen tasks, and responding to guest feedback. Certification in ServeSafe or Food Handler’s is preferred.