Expeditor: Fast-Paced Kitchen Lead | Flexible Scheduling

Texas Roadhouse; Scranton (Lackawanna County); On-site; USD 36,000 - 56,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition reimbursement

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness保险

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse is seeking an Expeditor to ensure orders are completed on time and to quality standards in a busy restaurant setting. You will verify order accuracy, monitor stock levels, and communicate needs across stations to support smooth service.

The role emphasizes strict adherence to recipes, portion sizes, sanitation, and teamwork within a high-volume environment. Experience in a fast-paced kitchen and strong communication skills are essential.

Qualifications

• Experience in a fast-paced, high-volume environment.
• Ability to follow prep sheets and recipes.
• Strong teamwork and communication.

Responsibilities

• Complies with portion sizes, quality standards, department rules, policies, and procedures.
• Maintains station cleanliness throughout shift
• Understands and properly executes prep sheets and recipes
• Validates food quality and confirms order accuracy
• Monitors product levels during the shift and communicates needs
• Adheres to First-In, First-Out standards and understands product rotation
• Maintains cleaning and proper sanitation standards throughout shift
• Able to communicate effectively in a fast-paced, high-volume environment
• Exhibiting teamwork

Skills

Fast-paced environment

Teamwork

Effective communication

Job description

Texas Roadhouse is seeking an Expeditor to ensure orders are completed on time and to quality standards in a busy restaurant setting. You will verify order accuracy, monitor stock levels, and communicate needs across stations to support smooth service.

The role emphasizes strict adherence to recipes, portion sizes, sanitation, and teamwork within a high-volume environment. Experience in a fast-paced kitchen and strong communication skills are essential.