Expeditor

Becomearoadie; Quincy (IL); On-site; USD 42,981,000 - 51,577,000; Full time

Benefits offered by this job

Weekly pay

Medical plans

Dental & Vision Insurance

Tuition reimbursement

Paid vacation

Job summary

Texas Roadhouse is seeking an Expeditor with an eye for detail to ensure quality and accuracy of every plate. The role supports a fast-paced kitchen, with emphasis on portion control, cleanliness, and adherence to recipes.

Pay is $15.00 - $18.00 per hour, and Roadies enjoy weekly pay, benefit options after one year, tuition reimbursement, and other employer-provided perks.

Qualifications

• Must comply with portion sizes, quality standards, department rules, policies and procedures.
• Maintains station cleanliness throughout shift.
• Understands and properly executes prep sheets and recipes.
• Validates food quality and confirms order accuracy.
• Monitors product levels and communicates needs.

Responsibilities

• Complies with all portion sizes, quality standards, department rules, policies, and procedures
• Maintains station cleanliness throughout shift
• Understands and properly executes prep sheets and recipes
• Validates food quality and confirms order accuracy
• Monitors product levels during the shift and communicates needs
• Adheres to First-In, First-Out standards and understands product rotation
• Maintains cleaning and proper sanitation standards throughout shift
• Able to communicate effectively in a fast-paced, high-volume environment
• Exhibiting teamwork

Skills

Attention to detail

Communication

Teamwork

Adaptability

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$15.00 - $18.00 per hour

Texas Roadhouse is looking for an Expeditor who has an eye for detail and knows quality food when they see it.

As an Expeditor your responsibilities would include:

• Complies with all portion sizes, quality standards, department rules, policies, and procedures
• Maintains station cleanliness throughout shift
• Understands and properly executes prep sheets and recipes
• Validates food quality and confirms order accuracy
• Monitors product levels during the shift and communicates needs
• Adheres to First-In, First-Out standards and understands product rotation
• Maintains cleaning and proper sanitation standards throughout shift
• Able to communicate effectively in a fast-paced, high-volume environment
• Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.