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FOX Corporation is seeking an Executive Sous Chef for Catering & Special Events to lead culinary operations at Fox Lot and off-lot events. You will develop menus, supervise staff, coordinate with front-of-house, manage costs, and ensure health standards are met.
The role requires 7+ years in a similar position, strong leadership, and the ability to work evenings and weekends for events. Benefits include comprehensive coverage and other company programs.
FOX Corporation is seeking an Executive Sous Chef for Catering & Special Events to lead culinary operations at Fox Lot and off-lot events. You will develop menus, supervise staff, coordinate with front-of-house, manage costs, and ensure health standards are met.
The role requires 7+ years in a similar position, strong leadership, and the ability to work evenings and weekends for events. Benefits include comprehensive coverage and other company programs.