Executive Pastry Chef

The Hunter Group Associates; Skokie (IL); On-site; USD 50,000 - 80,000; Full time

Job summary

An innovative off-premise catering company in Chicago is seeking a passionate Executive Pastry Chef. This role offers the opportunity to lead a creative team and develop new pastry recipes from scratch. If you thrive in a dynamic culinary environment and have a flair for crafting exquisite pastries, this position is perfect for you. Join a forward-thinking company that values creativity and excellence in the culinary arts, and make your mark in the catering industry.

Qualifications

• Experience in creating exquisite pastries from scratch.
• Ability to lead a culinary team and showcase creativity.

Responsibilities

• Craft delectable pastries and lead a team in a creative kitchen environment.
• Develop new recipes and ensure high-quality pastry production.

Skills

Recipe Development

Pastry Creation

Team Leadership

Job description

Executive Pastry Chef for a Chicago Off-Premise Catering Company

We're looking for a passionate and creative culinary artist who thrives on recipe development and crafting delectable pastries from scratch. If you have experience in creating exquisite pastries and are ready to lead a team, showcase your creativity, and enjoy recipe development, please apply!

Must live in the Chicago, IL area.

Hiring NOW!