Executive Chef - New Project

Mina Group; Texas; On-site; USD 50,000 - 90,000; Full time

Job summary

An established industry player is seeking a detail-oriented culinary leader to oversee operations in a high-end kitchen. This role involves mentoring staff, developing seasonal menus, and ensuring exceptional guest experiences. Ideal candidates will possess strong culinary skills, financial acumen, and a passion for hospitality. Join a team that values empathy, adaptability, and selflessness, and play a pivotal role in crafting memorable dining experiences. If you are a dynamic leader with a commitment to excellence, this opportunity is perfect for you.

Qualifications

• 6 years’ experience in a fine dining high volume kitchen.
• At least 2 years in a leadership role.
• Knowledge of safety and hygiene protocols.

Responsibilities

• Lead culinary operations and develop seasonal menus.
• Supervise kitchen staff and ensure food quality.
• Coordinate training and mentorship programs.

Skills

Exceptional communication skills

Organizational skills

Financial acumen

Mentorship

Culinary techniques

Adaptability

Team leadership

Education

Culinary degree

Job description

New High-End Michael Mina concept coming to Estero Bay, FL!!

Mina Group is an industry leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 30 concepts across the US, partnering with numerous industry leaders including the Four Seasons, MGM hotels, JW Marriott and Bungalow Hospitality. Our goal is to elevate the craft of hospitality by delivering one-of-a-kind memories to our guests. We will recruit and develop leaders who share our obsession for hospitality and embrace our values of empathy, adaptability, and selflessness.

Our Ideal candidate is:

A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and create an amazing experience for both our guests and our staff. You will lead all culinary operations, providing insight and guidance to every member of the kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success of the restaurant. You have expertise in cooking techniques, financial reporting, inventory control, labor cost management, an impeccable eye for detail, and a high level of professionalism.

You will supervise and coordinate the planning, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with corporate chefs and HR to develop internship program that embraces diversity, education, and discipline and lead execution of service and staff development using a variety of management tools, including line checks, mentorship, and performance management.

What you bring to the table:

• Personal Attributes
  • Exceptional communication and organizational skills
  • Gracious spirit of hospitality
  • Intellectual curiosity and emotional maturity
  • Continually strive to develop staff in all areas of food education
  • Ability to work clean, organized, and lead a team
• Professional Attributes
  • Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all kitchen stations)
  • Strong financial acumen and ability to analyze data
  • Have a strong eye towards development both personal and for your team
  • Desire to teach and mentor both your staff and culinary interns
• Basic Qualifications
  • 6 years’ experience in a fine dining high volume kitchen, with at least 2 years in a leadership role
  • Culinary degree preferred
  • Knowledge of safety and hygiene protocols
  • Working knowledge of HR practices and labor laws
  • Ability to frequently lift up to 40 pounds
  • Have the stamina to work in excess of 40 hours per week
  • Spanish language skills a plus

Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.