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Morrison Healthcare, a Compass Healthcare company, is seeking a System-Level Executive Chef to oversee culinary functions for a hospital system of four acute care hospitals and two off-site campus cafes. Based in Owensboro, KY, the role requires travel to other facilities as needed and leadership of a team ensuring safety and sanitation across the account.
You will manage patient meal service, retail cafe dining, and catering, with a focus on cost controls, menu development, inventory
Salary: $75,000-85,000
$5,000 Sign On Bonus, Relocation Assistance
Schedule: day shift Monday-Friday, weekend rotations, evenings and holidays as needed
Location: Owensboro, KY
Morrison Healthcare
Salary: $75,000-85,000
Other Forms of Compensation: $5,000 Sign On Bonus, Relocation Assistance
Schedule: day shift Monday-Friday, weekend rotations, evenings and holidays as needed
Location: Owensboro, KY
Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.
The System-Level Executive Chef will oversee all culinary functions for a hospital system with 4 acute care hospitals and two additional off-site campus retail cafes. All of the hospitals combined have 622 beds. The Executive Chef oversees culinary for patient meal service, retail cafe dining service and catering services for all locations. This chef will be based out of Owensboro and travel to the other facilities as needed. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account.
Key Responsibilities:
Preferred Qualifications:
Associates At Morrison Healthcare Are Offered Many Fantastic Benefits.