Enable job alerts via email!

EXECUTIVE CHEF III - K12 FOOD SERVICE - NEW ORLEANS, LA

Chartwells School Dining Services K12

New Orleans (LA)

On-site

USD 60,000 - 80,000

Full time

5 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Chartwells School Dining Services K12 is seeking an Executive Chef III for their New Orleans location. This role will oversee kitchen operations at KIPP K-12 Charter Schools, managing meal preparation and ensuring compliance with health regulations. The ideal candidate will have a culinary degree and extensive kitchen management experience, along with knowledge of food trends and sanitation.

Benefits

Employee Referral Bonus

Qualifications

  • 3-5 years of culinary/kitchen management experience.
  • Catering experience is a plus.
  • ServSafe certification preferred.

Responsibilities

  • Plan menus according to guidelines.
  • Train kitchen staff in food prep, safety, and sanitation.
  • Manage inventory of supplies.

Skills

Knowledge of food trends
Sanitation
Food cost controls

Education

Culinary Arts degree

Tools

Microsoft Office

Job description

Join to apply for the EXECUTIVE CHEF III - K12 FOOD SERVICE - NEW ORLEANS, LA role at Chartwells School Dining Services K12.

This position oversees kitchen operations for KIPP K-12 Charter Schools in the New Orleans area, managing meal preparation, programs, and initiatives according to Chartwells K-12 guidelines.

Key Responsibilities:

  • Plan menus according to guidelines
  • Train kitchen staff in food prep, safety, and sanitation
  • Maintain cleaning and maintenance schedules
  • Manage inventory of supplies
  • Ensure compliance with health and sanitation regulations
  • Perform other duties as assigned

Qualifications:

  • Culinary Arts degree preferred
  • 3-5 years of culinary/kitchen management experience
  • Knowledge of food trends, sanitation, and food cost controls
  • Proficient with Microsoft Office and internet use
  • Catering experience is a plus
  • High-volume food service experience desirable
  • ServSafe certification preferred

This job is actively accepting applications. Apply today!

Note: This position is eligible for an Employee Referral Bonus. For more info, refer to the original job post.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

EXECUTIVE CHEF III - K12 FOOD SERVICE - NEW ORLEANS, LA

AECOM

New Orleans

On-site

USD 60,000 - 80,000

4 days ago
Be an early applicant