Executive Chef at EVEREST RESTAURANT

EVEREST RESTAURANT; Hollywood (FL); On-site; USD 45,000 - 75,000; Full time

Job summary

An established industry player is seeking a talented executive chef to lead a dynamic kitchen team. This role involves training chefs to uphold high standards, creating innovative menus, and ensuring efficient kitchen operations. The ideal candidate will thrive in a fast-paced environment, demonstrating strong leadership and adaptability. Join a passionate team committed to culinary excellence and contribute to an exciting dining experience in Hollywood, FL. If you are a self-starter with a passion for cooking and team development, this opportunity is perfect for you.

Qualifications

• Experience as a sous chef or chef required.
• High familiarity with kitchen equipment and safety guidelines.

Responsibilities

• Train and develop chefs to meet company standards.
• Create new dishes and manage kitchen flow.

Skills

Leadership

Menu Creation

Kitchen Management

Adaptability

Tools

Kitchen Equipment

Job description

Everest Restaurant in Hollywood, FL is looking for one executive chef to join our 59 person strong team. We are located on 349 Johnson St Unit 3. Our ideal candidate is a self-starter, punctual, and engaged.

Responsibilities

• Train and develop chefs to company standards
• Create new dishes and menus in accordance with business needs
• Anticipate ingredient needs and arrange re-stock accordingly
• Ensure a productive kitchen flow that upholds business standards

Qualifications

• Experience working as a sous chef or chef
• High familiarity with kitchen equipment, processes, and health and safety guidelines
• Able to delegate tasks effectively and assist when needed
• Adaptable to high traffic and kitchen volume

We are looking forward to reading your application.