Executive Chef

Hyatt Hotels Corporation; Oakland (CA); On-site; USD 95,000 - 105,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Job summary

Kissel Uptown Oakland Executive Chef role at Aimbridge Hospitality requires leadership across Café, Room Service, and Banquets. Lead a culinary team, ensure top quality, cost control, and compliance with safety standards in a vibrant Oakland setting.

The role emphasizes strategic menu development, high-pressure service, and maintaining pristine kitchens while delivering exceptional guest experiences.

Qualifications

• Two-year college degree with at least three years of related experience or a four-year college degree with minimum one year of related experience preferred.
• Five years of progressive experience in a hotel or related field with supervisory experience.
• Must meet certification requirements (Food Handlers, Alcohol Awareness, CPR, First Aid).

Responsibilities

• Supervise and assist in food preparation across outlets with high quality, taste, and presentation.
• Lead, motivate, coach, and discipline kitchen personnel for efficient, high-quality service.
• Manage food costs, budgets, and optimize cost/production ratios.
• Maintain cleanliness, sanitation, and safety in kitchen and storage areas per regulations.
• Anticipate issues and keep kitchen operations running smoothly.
• Clearly communicate information and resolve concerns with co-workers and guests.

Skills

Flavor Maestro

Kitchen Captain

Culinary Number Cruncher

Sanitation Superstar

Quick-Fix Guru

Communication Connoisseur

Education

Two-year degree +3 years experience

Four-year degree +1 year experience

Five years progressive hotel experience

Food safety/certifications (Food Handlers, Alcohol Awareness, CPR, First Aid)

Job description

Close Inclusive Collection Job Postings Notification

Compensation: $95,000 to $105,000 per year

Posted: Sep 9, 2026

Summary

Join Our Team as an Executive Chef!

Ready to spice up your career? At Aimbridge Hospitality, we don’t just serve food—we craft unforgettable moments! As our Executive Chef, you’ll be the creative mastermind behind every flavorful experience, leading a talented culinary crew across the Café, Room Service, Banquets, and more. Get ready to roll up your sleeves and make magic happen, from plating show-stopping dishes to keeping our kitchens sparkling. If your taste buds crave adventure, your leadership is legendary, and you love transforming simple ingredients into mouthwatering memories, then join us and whip up excitement, one delicious bite at a time!

KEY SKILLS/RESPONSIBILITIES

• Flavor Maestro: Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations.
• Kitchen Captain: Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service.
• Culinary Number Cruncher: Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance.
• Sanitation Superstar: Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations.
• Quick-Fix Guru: Anticipate and address issues proactively to ensure smooth kitchen operations.
• Communication Connoisseur: Clearly convey information and resolve concerns from co-workers and guests effectively.

EDUCATION & EXPERIENCE

• A two-year college degree with at least three years of related experience, or a four-year college degree with a minimum of one year of related experience is preferred.
• Five years of progressive experience in a hotel or related field, including required supervisory experience.
• Ability to handle stressful, high-pressure situations while maintaining composure and objectivity.
• Must meet certification requirements, which may include Food Handlers, Alcohol Awareness, CPR, and First Aid.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay!
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information UNCOVER TIMELESS LUXURY IN UPTOWN OAKLAND To us, Oakland means innovation, adventure, and restless creativity. At Kissel Uptown Oakland, stay in the core of the city’s most vibrant district, Uptown, the center of an eclectic arts and entertainment scene. Our story and this hotel honor the city’s past by celebrating a thriving Oakland of the present. This restored and reimagined building embraces the neighborhood’s history and spirit with grand Beaux-Arts architecture - towering columns, locally-commissioned artworks, bold décor, and plentiful natural light. Here, guests are steps away from entertainment, shopping, dining and gathering spaces for the city’s ardent innovators, artists, and mavericks. We're adjacent to the diverse restaurants and venues at The Hive, and a short walk from Art Deco landmarks like the Fox Theater. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it's this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today.

Application deadline for Colorado positions:

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.

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