Executive Chef

Oakmont Management

Camarillo (CA)

On-site

USD 79,000 - 82,000

Full time

14 days+

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Benefits offered by this job

Medical benefits
Dental & Vision
Vacation & holidays
Complimentary meals
Life Insurance

Job summary

Oakmont Management Group in Camarillo, CA seeks an Executive Chef for a full scratch kitchen. This role leads culinary operations, develops seasonal menus, and drives guest satisfaction in a senior living setting.

The pay range is $79,000 to $82,000 per year, with a Tuesday–Saturday schedule, and participation in a Wednesday hiring event at Oakmont of Camarillo. We offer comprehensive benefits and room for growth within a growing company.

Qualifications

  • Experience leading a Full Scratch Kitchen as an Executive Chef, Kitchen Manager, or Executive Sous Chef
  • Experience crafting seasonally curated and guest-focused menus
  • The ability to manage fixed food, labor, and product costs
  • Ability to lead a kitchen to execute flawless dishes in a timely manner
  • Ability to develop relationships with staff, guests, and residents

Responsibilities

  • Lead a full scratch kitchen and ensure flawless dishes for residents and guests
  • Collaborate with staff to craft seasonal menus and maintain cost controls

Skills

Executive Chef experience
Menu planning
Cost control
Kitchen leadership
Guest service focus

Job description

Executive Chef for Full Scratch Kitchen Needed

Pay Range: $79,000 - $82,000 Annually (Tuesday - Saturday)

Please join us at our Hiring Event Job Fair EVERY WEDNESDAY from 10:00am to 4:00pm.

Please apply online before going to the job fair. We are looking forward to meeting you!

When: EVERY WEDNESDAY

Address: Oakmont of Camarillo

305 Davenport St, Camarillo, CA 93012

Time: Anytime between 10:00am-4:00pm

Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success.

We are not looking for good, because we thrive on greatness.

Our singular driving goal is to provide the best and freshest cuisine possible.

We are known for setting the industry standard with our focus on seasonal menus, state-of-the-art kitchens, and high-quality local ingredients.

Our teams craft exceptional cuisine in “Chefs Playgrounds” with access to the most contemporary tools and technology available to the culinary world.

The only thing missing is YOU!

Who we are looking for:
  • Innovators who don’t follow the standard, they set it
  • Ambitious and driven executive chefs that want to grow and evolve in a rapidly expanding
  • Chefs that want to be rewarded for the results of their hard work
  • Chefs that are food-focused, trend-driven, and customer savvy
  • Results-oriented performers who drive and thrive on their own merits
  • Forward-focused culinarians who thrive in collaborative environments
  • Chefs who don’t shy away from next-generation technology but leverage it for solutions
  • Leaders who create flexible, contemporary work environments
  • Driven, competitive, and focused individuals who are passionate about hospitality and creating exceptional food experiences
What we offer:
  • Medical, Dental, and Vision benefits
  • Vacation, Personal Day, Sick Pay, Holidays
  • Complimentary Meals
  • Company Paid Life Insurance
  • Team Member Discount Program (LifeMart)
  • 401(k) Savings Plan with Company Match
  • Recognition Programs
  • Student Loan Refinancing
  • Pet Insurance
  • Employee Assistance Program
What we request:
  • The ability to learn, grow and evolve
  • Experience leading a “Full Scratch Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef
  • Experience crafting seasonally curated and guest-focused menus
  • The ability to manage fixed food, labor, and product costs
  • Ability to lead a kitchen to execute flawless dishes in a timely manner
  • Ability to develop relationships with staff, guests, and residents
  • Passionate about service to others and creating exceptional food experiences
  • Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests
  • For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines.

Oakmont Management Group, based in Irvine, California, is a recognized leader in the senior living industry that manages a portfolio of communities under the Oakmont Senior Living and Ivy Living brands. OMG serves thousands of seniors across communities in California, Colorado, Nevada, and Hawaii. At OMG, we strive to create an atmosphere of family and community among team members, residents, and resident family members. We know that caring and meaningful relationships are the foundation of a rewarding life, and our team is hand-selected for their skills, previous experience, and passion for working with the elderly. Our practice is to incorporate joy and laughter alongside our expectations of excellence. Walk into our communities and feel our pride of ownership and commitment to service.

Oakmont Management Group is an Equal Opportunity Employer.

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