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New Dawn Treatment Centers in California and Nevada seeks an Executive Chef to lead our culinary team across multiple locations, ensuring nutritious, high-quality meals while upholding food safety and regulatory standards. The role provides oversight of scheduling, training, menu implementation, inventory management, and budgeting.
The ideal candidate has a SERV Safe Manager Certification, several years in food service, supervisory experience, a valid CA driver's license, CPR/First Aid, and the
New Dawn Treatment Center has been a cornerstone of mental health and substance abuse treatment in California and Nevada, for over 30 years. With a commitment to evidence-based practices and a person-centered approach, we serve over a thousand individuals annually across our 10 locations, providing transformative care that prioritizes clinical excellence.
The Executive Chef is responsible for ensuring each facility provides clients with consistent, nutritious, high-quality meals while maintaining food safety, sanitation, regulatory compliance, and company standards. This position provides leadership and oversight to our culinary team, including scheduling, training, menu implementation, inventory management, purchasing, and monitoring day-to-day kitchen operations across multiple locations.