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Hightop Hospitality is seeking an Event Server for our year-round catering division in the Twin Cities area, including Saint Paul, MN. This role offers a consistent schedule across weekdays and weekends with 8-10 hour shifts and tip-eligible earnings.
You will set up and serve at events from weddings to corporate gatherings, create appealing displays, maintain guest service standards, and support teardown. A reliable team player with strong communication will thrive here.
Location: Off-Premise
Unlike traditional event companies that only work weekends, our robust corporate and weekday social calendar allows our team to build a consistent, full-time schedule throughout the week.
Love fast-paced events, great teams, and creating unforgettable guest experiences? Join Hightop Hospitality as an Event Server for our premier catering division. This isn't a 'gig economy' job - we're building a team of hospitality professionals who want a true home base and opportunities to grow.
You'll bring events to life by creating beautiful food displays, serving exceptional cuisine, and connecting with guests. From elegant weddings to high-energy corporate events across the Twin Cities metro, no two shifts are the same - each one offers a new environment, team, and experience.
Hightop Hospitality staffs four catering brands: The Deco Catering, Kafe 421, Sterling Catering, and Green Mill Catering. We work in a wide variety of venues across the Twin Cities metro, so no two events are the same! We value teamwork, adaptability, and creating great guest experiences.
We operate a wide range of events throughout the year, with peak activity occurring from May through mid-October.
The Weekend Sprint: Consistency on Fridays and Saturdays is a must for our peak wedding season.
The Mid-Week Foundation: We are specifically looking for candidates with availability during the Monday-Thursday window to support our corporate and boutique social events.