Event Kitchen Dishwasher – Nights & Weekends

ASM Global

Lincoln (NE)

In loco

USD 17.000 - 21.000

Part-time

14 giorni+

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Descrizione del lavoro

Legends Global is seeking a part-time Dishwasher for Pinnacle Bank Arena in Lincoln, NE. The role supports the Food & Beverage department by maintaining a clean dish area, operating dish machines, and assisting with deliveries and basic prep during events.

The position requires standing long hours, ability to work nights and weekends, and compliance with health and safety standards. A Food Handlers Permit is required by local health authorities.

Competenze

  • High school diploma or GED preferred.
  • Must be at least 18 years of age.
  • Food Handlers Permit required per Lincoln-Lancaster Health Department.

Mansioni

  • Scrape and sort dishes before loading into a dishwashing machine for cleaning.
  • Maintain dishwashing machine and report mechanical faults to Executive Chef or Sous Chef.
  • Monitor dish machine water temperature during sanitized wash cycle and log temperatures.
  • Wash dishes, glassware, pots, pans, and kitchen items using dish machines or by hand.
  • Store clean dishes, utensils, and cooking equipment after air-drying.
  • Clean work areas, equipment, floors, walls, and cooking areas.
  • Keep chemicals for dish machine and 3-compartment sink filled.
  • Keep kitchen wares storage areas clean and orderly.
  • Remove trash from kitchen and transport to dumpster; sanitize garbage cans.
  • Assist with accepting deliveries and storage of items.
  • Transfer supplies between storage and work areas by hand or using carts.
  • Occasionally assist in kitchen prep.

Conoscenze

Teamwork
Night shifts
Food safety
English language

Formazione

High School Diploma
GED

Descrizione del lavoro

Legends Global is seeking a part-time Dishwasher for Pinnacle Bank Arena in Lincoln, NE. The role supports the Food & Beverage department by maintaining a clean dish area, operating dish machines, and assisting with deliveries and basic prep during events.

The position requires standing long hours, ability to work nights and weekends, and compliance with health and safety standards. A Food Handlers Permit is required by local health authorities.

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