Event Kitchen Cook — From-Scratch & Banquets

Straz Center for the Performing Arts; Tampa (FL); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Employee discounts

403(b) plan

Job summary

The Straz Center for the Performing Arts in Tampa, FL seeks a Cook responsible for timely, high-quality food preparation for the main kitchen—line, pantry, or production areas—under supervisor guidelines. The position supports flexible hours, evening and weekend shifts, and a team-based environment.

Part-time employment offers employee discounts and a 403(b) plan. Candidates should be able to work nights and weekends in a fast-paced setting and maintain a professional appearance.

Qualifications

• Knowledge of kitchen procedures and functions.
• Ability to work at all stations in a kitchen.
• Friendly and outgoing with strong communication skills.
• Flexible with evenings, weekends, and holidays.

Responsibilities

• Prepare high-quality food items for line, pantry, or production areas.
• Coordinate with Executive/Sous Chef for banquets and special orders.
• Maintain a clean, organized kitchen and equipment cleanliness.
• Provide friendly, service-oriented interactions with guests and staff.
• Perform other duties as assigned by management.

Skills

Customer service

Communication

Teamwork

Kitchen procedures

Multitasking

Education

High school diploma

Job description

The Straz Center for the Performing Arts in Tampa, FL seeks a Cook responsible for timely, high-quality food preparation for the main kitchen—line, pantry, or production areas—under supervisor guidelines. The position supports flexible hours, evening and weekend shifts, and a team-based environment.

Part-time employment offers employee discounts and a 403(b) plan. Candidates should be able to work nights and weekends in a fast-paced setting and maintain a professional appearance.