Enable job alerts via email!

EVENT COOK / SERVER - Consistent & Flexible Spring Season Opportunities

Chief of Staff

Hartford, New York (CT, NY)

Hybrid

USD 30,000 - 50,000

Full time

25 days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An exciting opportunity awaits in the food service industry! As an Event Cook/Server, you'll enjoy flexible scheduling and competitive weekly pay while working with elite venues and high-profile clientele. This role is perfect for those looking to grow in a supportive team culture and take on high-volume assignments during the busy spring season. If you have a passion for food service and are ready to make an impact, apply now to secure your place in this dynamic environment!

Benefits

Flexible Scheduling
Competitive Weekly Pay
Growth Opportunities
Supportive Team Culture
User-Friendly App

Qualifications

  • Must have at least 6 months of food service or kitchen experience.
  • Background check required for all applicants.

Responsibilities

  • Prepare and serve food in a high-volume environment.
  • Maintain cleanliness and organization in the kitchen.

Skills

Food Service Experience
Customer Service Skills
Flexibility

Education

High School Diploma or Equivalent

Job description

EVENT COOK / SERVER - Consistent & Flexible Spring Season Opportunities

Now Hiring! Cooks & Food Service Professionals
We're Enthusiastic For A Busy Spring Season!

Looking for flexible, consistent, and dynamic food service opportunities?

With our busiest season approaching, now is the perfect time to onboard and secure your spot for high-volume spring assignments!

We have immediate openings for Cooks, Servers, and Food Service Personnel supporting elite venues and high-profile clientele across the region.

Why Work With Us?
  • Flexible Scheduling – Work on your terms
  • Competitive Weekly Pay – Get paid Fridays
  • Growth Opportunities – Room to advance
  • Supportive Team Culture – Professional and thriving environment
  • User-Friendly App – Manage shifts with ease
Requirements:
  • Must be at least 18+
  • Background check required
  • At least 6 months of food service/kitchen experience
  • 2 Professional References
  • Regular phone/email access for scheduling

Don’t wait—onboard now to be ready for a busy and rewarding spring season! Apply today, and we’ll be in touch promptly!

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.