Event Concessions Cashier — Part-Time & Fast-Paced

Sodexo; Franconia (NH); On-site; USD 22,000 - 26,000; Part time

Benefits offered by this job

Shift meals / allowances

Uniforms

Safety shoes

Public transportation support

Parking

Job summary

Sodexo is seeking a Concessions Cashier at Cannon Mountain for part-time, event-based concessions operations. You will provide fast, accurate guest transactions across traditional stands, grab-and-go, and autonomous retail concepts.

Responsibilities include cash handling, stocking, station maintenance, and adherence to speed, safety, and compliance standards during peak events. Prior concessions or retail experience is preferred, with alcohol age and food handler requirements potentially

Qualifications

• Requires high school diploma or GED; minimum age to sell alcohol per state/local laws.
• Prior concessions, retail, or customer service experience preferred.
• TIPS or TEAM alcohol training or equivalent.
• Food handler certification may be required depending on location.

Responsibilities

• Handle cash, payment devices, and transaction systems securely.
• Stocking, replenishment, and rotation within concession areas.
• Maintain cleanliness and organization of cashier stations and kiosks.
• Lift up to 35 pounds frequently and up to 40 pounds occasionally.
• Attend scheduled shifts on time and reliably.
• Other duties as assigned by account or client needs.

Skills

Customer service

Cash handling

Education

High School diploma or GED

TIPS/TEAM alcohol training

Food handler certification (location dependent)

Job description

Sodexo is seeking a Concessions Cashier at Cannon Mountain for part-time, event-based concessions operations. You will provide fast, accurate guest transactions across traditional stands, grab-and-go, and autonomous retail concepts.

Responsibilities include cash handling, stocking, station maintenance, and adherence to speed, safety, and compliance standards during peak events. Prior concessions or retail experience is preferred, with alcohol age and food handler requirements potentially