Event Bartender (Independent Contractor)

Culinary Cultivations; Grand Rapids (MI); On-site; USD 28,000 - 30,000; Part time

Job summary

Culinary Cultivations in Grand Rapids and West Michigan is seeking experienced Event Bartenders to join our seasonal staffing team. As independent contractors, you will work at private events, weddings, corporate functions, and public gatherings, with shifts posted based on availability and client needs.

Earn $20–$22 per hour, with bi-weekly pay. You bring at least 1 year of bartending experience, the ability to handle high-volume service, a ServSafe certification, and a professional demeanor

Qualifications

• Minimum 1 year of bartending experience.
• Experience with high-volume service at events or catering (preferred).
• Strong communication and guest service skills.
• Reliable and punctual with professional demeanor.
• ServSafe or equivalent Michigan alcohol safety certification.

Responsibilities

• Provide professional, efficient bar service at private and public events.
• Prepare and serve alcoholic and non-alcoholic beverages according to event guidelines.
• Maintain a clean, organized bar area throughout the event.
• Deliver excellent guest service while representing Culinary Cultivations and clients.
• Follow all applicable alcohol service laws and client policies.

Skills

Bartending experience

High-volume service

Event bartending

Guest service

Communication

Reliability

ServSafe

Education

ServSafe certification (Michigan)

Job description

Event Bartender (Independent Contractor)

Culinary Cultivations – Grand Rapids & West Michigan
Pay: $20–$22 per hour (based on experience, event type, and client)

Job Description

Build your own schedule, work great events, and bartend in some of the best venues in West Michigan.

Culinary Cultivations, Grand Rapids' premier food service and hospitality staffing company, is seeking experienced Event Bartenders to join our seasonal event staffing team. Our bartenders support a wide variety of private events, weddings, corporate functions, and special occasions throughout the Grand Rapids and West Michigan area.

This role is ideal for experienced bartenders looking to earn extra income while maintaining flexibility and control over their schedules.

About the Role

• Team members work as independent contractors

• Shifts are selected based on availability from posted event opportunities

• Paid hourly bi-weekly

Key Responsibilities

• Provide professional, efficient bar service at private and public events

• Prepare and serve alcoholic and non-alcoholic beverages according to event guidelines

• Maintain a clean, organized bar area throughout the event

• Deliver excellent guest service while representing Culinary Cultivations and our clients professionally

• Follow all applicable alcohol service laws and client policies

Qualifications

• Minimum 1 year of bartending experience required

• Experience with:

  • High-volume service

  • Event or catering bartending (preferred)

• Strong communication and guest service skills

• Ability to adapt quickly to new venues and event setups

• Reliable and punctual

• ServSafe or other valid Michigan alcohol safety certification required

This Role Is a Great Fit If You Are

• Dependable and professional

• Comfortable working independently or as part of an event team

• Adaptable in fast-paced environments

• Confident interacting with guests and event staff

Job Details

• Job Types: Contract, Temporary, Part-time

• Schedule: Primarily weekends (Saturday-heavy), some weekday events

• Work Location: Various event venues across West Michigan

Our Values

Culinary Cultivations is built on Kindness, Communication, Trust, Diversity, and Inclusion. We take pride in providing exceptional service while fostering a respectful, inclusive environment for our team and our clients.