Event Bar/Concessions Worker

Legends Global

Las Cruces (NM)

On-site

USD 32,000 - 46,000

Full time

9 days ago

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Job summary

Legends Global in Las Cruces, NM seeks an experienced bartender for live events and bar service. You will set up and break down bar inventory, prepare garnishes, and manage cash with Clover POS. You’ll ensure health codes are followed and maintain strong client relationships across events.

Qualifications include 21+, mixology knowledge, attention to detail, excellent communication, and the ability to work quickly in a dynamic event setting. Previous bartending experience preferred.

Qualifications

  • Must be 21 years of age or older.
  • Knowledge of mixology and garnishing.
  • Attention to detail and accuracy in cash handling.
  • Strong communication and customer service skills.
  • Basic bar operations knowledge and ability to adapt quickly.
  • Compliance with health codes and alcohol regulations.
  • Must pass a background check.

Responsibilities

  • Set up and break down inventory at bar/concession stand.
  • Prepare garnishes and mixers for cocktails and polish barware.
  • Inventory bar and concession stand before and after events using forms.
  • Operate Clover POS and handle all forms of payment.
  • Prepare and finalize inventory and sales closeout sheets.
  • Ensure health codes are followed.
  • Collaborate with barbacks to keep the bar stocked.
  • Serve customers per Legends Global alcohol policy.
  • Establish and maintain positive client relationships.
  • Other duties as assigned.

Skills

Mixology
Attention to detail
Communication skills
Bar operations basics
Cash handling
Customer service
Adaptability
Health code compliance
Background check ready

Education

High school diploma or GED

Tools

Clover POS

Job description

  • Set up and break down of inventory at assigned bar/concession stand
  • Prepare garnishes/mixers for cocktails and polishes barware
  • Inventory assigned bar and concession stand before and after every event on inventory forms
  • Handles a cash register that accepts all forms of payment through the Clover point of sale system
  • Prepare and finalize appropriate inventory and sales closeout sheets
  • Ensure all health codes are followed
  • Work in conjunction with barbacks during event to keep bar fully stocked
  • Serves customers in accordance with Legend Global alcohol policy
  • Establishes and maintains positive client relationships
  • Other duties as assigned
Essential Duties and Responsibilities:
  • Set up and break down of inventory at assigned bar/concession stand
  • Prepare garnishes/mixers for cocktails and polishes barware
  • Inventory assigned bar and concession stand before and after every event on inventory forms
  • Handles a cash register that accepts all forms of payment through the Clover point of sale system
  • Prepare and finalize appropriate inventory and sales closeout sheets
  • Ensure all health codes are followed
  • Work in conjunction with barbacks during event to keep bar fully stocked
  • Serves customers in accordance with Legend Global alcohol policy
  • Establishes and maintains positive client relationships
  • Other duties as assigned
Qualifications:

The requirements listed below are representative of the knowledge, skill, and/or ability desired. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

  • Must be 21 years of age or older
  • Knowledge of mixology
  • Attention to detail
  • Good oral and written communication skills
  • Basic working knowledge of bar operations
  • Ability to add, subtract, multiply and divide
  • Strong customer service skills
  • Ability to adapt to changes in the work environment at a quick pace
  • Comfortable with Cash handling and following cash handling procedures
  • Comply with current health codes and alcohol compliance
  • Possess a current New Mexico Alcohol Beverage Control Server and Food Handlers Certificate
  • Must be able to pass a background check
Education and/or Experience:
  • High school diploma or GED
  • Previous bartending experience preferred
Physical Demands:

The physical demands described are representative for an employee to successfully performing the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

  • Walking the length of the facility
  • Standing for long periods of time
  • Work outside for some events
  • Daily lifting and carrying up to 20 lbs
  • Reaching and stooping
  • Performing work through repetitive eye/hand coordination
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