Evening & Weekend Dietary Supervisor

Okeechobee SNF Operations, LLC; Okeechobee (FL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive pay

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Holiday Pay

401(k)

Career growth opportunities

Job summary

Okeechobee Healthcare Facility seeks an experienced Dietary Supervisor to oversee daily dietary operations and ensure nutritious meals while complying with federal, state, and local regulations. The role is for evening and weekend shifts, with duties across scheduling, training, and quality control.

Responsibilities include supervising staff, ensuring meals follow physician orders and therapeutic diets, and coordinating with the Registered Dietitian and nursing staff to meet residents'

Qualifications

• High school diploma or GED required.
• Supervisory experience in a healthcare dietary department preferred.
• Experience in a Skilled Nursing Facility or Long-Term Care setting strongly preferred.
• Knowledge of therapeutic diets, food safety, and sanitation standards.
• ServSafe Certification preferred or ability to obtain certification.

Responsibilities

• Supervise and direct dietary staff during daily meal service.
• Assist with scheduling, staffing, and training of dietary employees.
• Ensure meals are prepared and served according to physician orders, therapeutic diets, and resident preferences.
• Maintain compliance with Florida regulations, CMS requirements, and facility policies.
• Monitor food quality, sanitation, and infection control practices.
• Ensure proper food storage, handling, and temperature logs are maintained.
• Conduct routine inspections of the kitchen and dining areas.
• Assist with inventory management, ordering food and supplies, and controlling food costs.
• Collaborate with the Registered Dietitian, Nursing, and other departments to meet residents' nutritional needs.
• Address resident and family concerns regarding food service.
• Participate in quality improvement initiatives and regulatory surveys.

Skills

Leadership

Communication

Organizational skills

Education

High school diploma or GED

ServSafe Food Protection Manager Certification (preferred)

Job description

Okeechobee Healthcare Facility seeks an experienced Dietary Supervisor to oversee daily dietary operations and ensure nutritious meals while complying with federal, state, and local regulations. The role is for evening and weekend shifts, with duties across scheduling, training, and quality control.

Responsibilities include supervising staff, ensuring meals follow physician orders and therapeutic diets, and coordinating with the Registered Dietitian and nursing staff to meet residents'