Evening Shift Food Service Supervisor

ARAMARK; Iowa (LA); On-site; USD 22,000 - 30,000; Full time

Job summary

ARAMARK is seeking an Evening Food Service Supervisor to lead high-quality meal service for our clients. You will oversee evening shift operations, supervise and schedule team members, and ensure fresh, safe, and timely food preparation and service.

You will train staff on Aramark and food safety standards, monitor inventory, maintain cleanliness, enforce health and safety regulations, and address guest concerns, contributing to a culture of teamwork and inclusivity.

Qualifications

• Experience supervising food service teams.
• Knowledge of food safety regulations and best practices.
• Ability to supervise and motivate evening shift staff.

Responsibilities

• Oversee evening shift operations and ensure high-quality meal service.
• Supervise and schedule team members; train staff on Aramark and food safety standards.
• Monitor inventory, maintain cleanliness, and enforce health and safety regulations.
• Address guest concerns and contribute to a culture of teamwork and inclusivity.

Skills

Leadership

Staff Training

Scheduling

Food Safety

Inventory Management

Guest Service

Job description

Aramark is seeking an Evening Food Service Supervisor to lead high-quality meal service for our clients. In this role, you will oversee evening shift operations, ensuring fresh, safe, and timely food preparation and service. You will supervise and schedule team members, train staff on Aramark and food safety standards, and support a culture of teamwork, respect, and inclusivity. Responsibilities include monitoring inventory, maintaining cleanliness, enforcing health and safety regulations, and resolving guest concerns. This position offers opportunities for growth, ongoing training, and the chance to positively impact guest and community experiences every day.