Evening Lobby Bartender - Craft Cocktails & Guest Service

Crescent Hotels & Resorts; Wade Hampton (SC); On-site; USD 28,000 - 36,000; Full time

Job summary

Crescent Hotels & Resorts is seeking a bartender for our on-property bar in Wade Hampton, SC. You will welcome guests, prepare and garnish drinks, and maintain the bar area according to standard recipes and safety guidelines.

Role requires at least six months of bartending experience and current ServSafe Alcohol Awareness certification. You will handle orders, cash, and POS transactions while delivering excellent service in a fast-paced hotel environment.

Qualifications

• At least 6 months of experience as a Bartender.
• Must be able to show current certification.
• ServSafe Alcohol Awareness certification required.

Responsibilities

• Maintains proper and adequate bar setup daily, including stocking beer, wine, spirits, garnishes, and condiments.
• Stocks and manages fresh fruit and produce garnishes, juices, and perishables to ensure quality.
• Greets guests, takes, documents, and presents drink orders using standard recipes and portion control.
• Abides by all state, federal, and corporate requirements for serving alcohol.
• Inputs orders into the POS system and creates checks to balance beverages served.
• Handles cash transactions, verifies charges, records transactions, and balances money.
• Locks and stores all beverage and equipment items, and completes cash drops securely.
• Adheres to attendance rules and availability to work regularly.
• Performs other job-related duties as assigned.

Skills

Bartender experience

Customer service

Cash handling

Job description

Crescent Hotels & Resorts is seeking a bartender for our on-property bar in Wade Hampton, SC. You will welcome guests, prepare and garnish drinks, and maintain the bar area according to standard recipes and safety guidelines.

Role requires at least six months of bartending experience and current ServSafe Alcohol Awareness certification. You will handle orders, cash, and POS transactions while delivering excellent service in a fast-paced hotel environment.