Evening Kitchen Utility - Full/Part-Time with Benefits

Compass Group USA; Monroe Township (NJ); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Job summary

Morrison Living in Monroe Township, NJ, is hiring for FOOD SERVICE UTILITY roles on a full-time and part-time basis. Shifts run from 12:00 pm to 7:30 pm with rotating days, and applicants should have at least 1 year of utility experience in a restaurant.

The team emphasizes a supportive atmosphere and opportunities within Compass Group’s hospitality network. Responsibilities include maintaining clean work areas and equipment, safe sanitation, and assisting with setup and deliveries.

Qualifications

• 1 year of prior utility experience in a restaurant required.
• Schedule includes full-time and part-time shifts from 12:00 pm to 7:30 pm with rotating days.
• Pay range listed: $17.00–$19.00 per hour.

Responsibilities

• Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
• Sweeps and mops floors to comply with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Assists with banquet table and front of the house set up.
• Assist with loading or unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Complies with outlined sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Restaurant experience

Job description

Morrison Living in Monroe Township, NJ, is hiring for FOOD SERVICE UTILITY roles on a full-time and part-time basis. Shifts run from 12:00 pm to 7:30 pm with rotating days, and applicants should have at least 1 year of utility experience in a restaurant.

The team emphasizes a supportive atmosphere and opportunities within Compass Group’s hospitality network. Responsibilities include maintaining clean work areas and equipment, safe sanitation, and assisting with setup and deliveries.