A complete application in a minute — tailored resume and cover letter, ready to send.
Dogpatch Games is seeking an Evening Kitchen & Service Team Member to support both the kitchen and guest-facing service in the evenings. The role blends cooking, dishwashing, restocking, and front-of-house tasks during a typical 20–25 hour week.
Ideal candidates have experience in food service or hospitality, can move quickly under pressure, and stay reliable and friendly. Bilingual English/Spanish is a plus, with opportunities to take on more responsibilities over time.
Marcella's Lasagneria and Dogpatch Games are hiring an Evening Kitchen & Service Team Member to help support smooth, welcoming, and efficient evening service across our food and game space.
This is a hybrid role for someone comfortable moving between kitchen, dish, and guest-facing responsibilities. A typical shift may include cooking and plating simple menu items, washing dishes and maintaining cleanliness, helping guests at the counter, running food, restocking, and supporting closing tasks.
This role is a strong fit for someone who enjoys a fast-paced small-business environment, likes variety in their work, and takes pride in being dependable, helpful, and adaptable.
Monday–Friday, 4:30pm–9:00pm.
This position is ideal for someone seeking approximately 20–25 hours per week. There are opportunities for extended hours for candidates able to contribute to broader food and kitchen prep operations.
$21–$24/hour, depending on experience, plus tips. Additional hours available for candidates with stronger prep skills, bilingual English/Spanish ability, and interest in taking on greater responsibility.
For qualified candidates, this role may grow into one with more responsibility in leading the evening kitchen team. Candidates with bilingual English/Spanish skills, solid kitchen experience, and strong customer service ability may be especially well positioned for advancement.
Candidates seeking more full-time work may also be considered for expanded hours, depending on experience and ability to contribute to prep and broader kitchen operations.