Evening Dishwasher

Emerald Healthcare; Cozad (NE); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental and Vision Insurance

401K

Paid Time Off (PTO)

Holiday Pay

Staff Incentives

Job summary

Emerald Healthcare seeks a Night Wash team member in the Dietary department to assist with food prep, meal service and dining room setup at night. You will maintain sanitation and follow health regulations while ensuring a positive experience for residents and staff.

Qualifications include a high school diploma (or equivalent), 1 year of food service experience preferred, and strong interpersonal and communication skills. This role requires reliable attendance and confidentiality.

Qualifications

• High school diploma or equivalent preferred.
• Minimum 1 year food service experience preferred.
• Meet all local health regulations.
• Ability to operate food service equipment.
• Good interpersonal skills required.
• Strong verbal, reading and writing skills required.
• Maintain confidentiality of patient and company information.
• Able to relate professionally with patients, families and staff at all levels.

Responsibilities

• Assist with preparation of food as directed.
• Assist with meal service and delivery of meals and snacks.
• Assist with set-up of dining rooms and other hospitality areas.
• Clean service wear and maintain sanitation.
• Support dining room programs and other hospitality areas.
• Follow health and safety guidelines for food handling and documentation.

Skills

Interpersonal skills

Verbal communication

Reading skills

Writing skills

Education

High school diploma or equivalent

Tools

Food service equipment

Job description

Night Wash

Job Title: Night Wash

Location: Cozad, NE

Department: Dietary

Reports to: Dietary Manager or Food Service Director

Position Type: Night Wash

Job Summary

General Purpose

Create a positive experience for customers including residents and employees. Responsible for providing excellent customer service, quality product and presentations while maintaining food safety and health code standards.

Essential Job Duties

• Assist with preparation of food as directed.
• Assist with meal service and delivery of meals and snacks.
• Assist with set-up of dining rooms and other hospitality areas.
• Clean service wear and maintain sanitation as assigned in this department.
• Support dining room programs and other hospitality areas.
• Follow Company, Local, State and Federal guidelines for Food Safety, Food Handling and required methods of documentation.

Qualifications

• High school diploma or equivalent, preferred
• Minimum 1 year food service experience, preferred
• Meet all local heath regulations
• Ability to operate food service equipment
• Good interpersonal skills
• Strong verbal, reading and writing skills
• Must be able to maintain confidentiality regarding patient and company proprietary information.
• Must have the ability to relate professionally and positively and work cooperatively with patients, families and other employees at all levels.
• Must be capable of maintaining regular attendance.

Benefits

• New wage scale & shift differentials
• Medical, Dental and Vision Insurance
• Colonial Life Supplemental Insurance including Life & Disability*
• 401K
• Paid Time Off (PTO)
• Holiday Pay
• Staff Incentives*

Benefits eligibility is determined by employee's status. Full time employees are eligible for all benefits. *Indicates benefits available for part-time employees.