Evening Dining Server - Flexible PT & Weekend Pay Diff

Fairmount Homes, Inc

Ephrata (Lancaster County)

On-site

USD 25,000 - 27,000

Part time

6 days ago
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Benefits offered by this job

Evening and weekend differentials
Flexible part-time hours
Employee discounts at Fairmount Café
Paid Time Off (PTO)
401(k) plan
Team-oriented environment

Job summary

Fairmount Homes – Ephrata, PA is seeking a part-time Dietary Aide for evening shifts. You will assist cooks, deliver meals to residents, and help maintain dining areas in a caring, faith-based community.

Hours are 4:00 PM – 7:00 PM, 9–12 hours weekly, every other weekend. Eligible for evening and weekend differentials, PTO, and a 401(k). No prior experience required; training provided to ensure safe food handling and teamwork.

Qualifications

  • Basic knowledge of safe and sanitary food handling practices.
  • Good personal hygiene and professional appearance.
  • Ability to read, write, and follow oral and written instructions.
  • A positive, respectful, and team-oriented attitude.

Responsibilities

  • Assist cooks with preparing and serving meals while following safety and sanitation standards.
  • Deliver hot and cold foods, beverages, and nourishments to residents.
  • Serve meals in collaboration with nursing team members in Healthcare and Personal Care areas.
  • Prepare toast, coffee, and beverages for meals.
  • Portion and serve sandwiches, salads, fruit, desserts, and condiments.
  • Set tables, clear dishes, and sanitize dining areas after meals.
  • Operate and maintain dishwashing equipment.
  • Stock and organize kitchen supplies as needed.

Skills

Food safety
Hygiene
Reading & writing
Team attitude

Job description

Fairmount Homes – Ephrata, PA is seeking a part-time Dietary Aide for evening shifts. You will assist cooks, deliver meals to residents, and help maintain dining areas in a caring, faith-based community.

Hours are 4:00 PM – 7:00 PM, 9–12 hours weekly, every other weekend. Eligible for evening and weekend differentials, PTO, and a 401(k). No prior experience required; training provided to ensure safe food handling and teamwork.

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