Evening Cook: High-Volume Hospital Kitchen

Elior Group; Madison (IN); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Weekly Pay

Tuition Reimbursement

Employee Referral Bonus

401K & Company Match

Paid Time Off

Holiday Pay

Commuter Benefits

Job summary

Elior North America in Madison, IN is seeking an experienced Full-Time Cook for the evening shift. Join a busy kitchen team and craft high-quality meals in a fast-paced environment. This role offers growth opportunities and daily collaboration with a dedicated culinary staff.

You will handle quality control, food prep, and presentation while following safety policies. Previous scratch cooking experience is highly valued and customer service skills are essential.

Qualifications

• Must have at least one year of culinary experience in a quality, high-volume setting with scratch cooking.
• Working knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use various kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Customer service

Attention to detail

Kitchen equipment handling

Job description

Elior North America in Madison, IN is seeking an experienced Full-Time Cook for the evening shift. Join a busy kitchen team and craft high-quality meals in a fast-paced environment. This role offers growth opportunities and daily collaboration with a dedicated culinary staff.

You will handle quality control, food prep, and presentation while following safety policies. Previous scratch cooking experience is highly valued and customer service skills are essential.