Entry-Level Kitchen Steward – Training Provided

Troon International; Greenwich (CT); On-site; USD 30,000 - 35,000; Full time

Job summary

A hospitality company in Greenwich, Connecticut, is announcing a career opportunity for a Dishwasher. The role involves cleaning and sanitizing dishes, maintaining overall kitchen cleanliness, and supporting the team's service goals. Ideal candidates should be reliable, have a willingness to learn, and possess a ServSafe certification. Training is available for applicants without prior experience. This position is a great entry into the hospitality industry.

Qualifications

• No prior experience required but will train.
• ServSafe certification preferred.
• Regular and Reliable attendance.

Responsibilities

• Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Cleans, washes and sanitizes all dishes, cleans kitchen after close.
• Performs other duties as required.

Job description

A hospitality company in Greenwich, Connecticut, is announcing a career opportunity for a Dishwasher. The role involves cleaning and sanitizing dishes, maintaining overall kitchen cleanliness, and supporting the team's service goals. Ideal candidates should be reliable, have a willingness to learn, and possess a ServSafe certification. Training is available for applicants without prior experience. This position is a great entry into the hospitality industry.