Entry-Level Food Service Associate

Compass Group USA; Pennsylvania; Hybrid; USD 18,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Medical, Dental, Vision, Life/AD, Dis.

Job summary

Unidine is hiring immediately for full-time and part-time Food Service Worker positions at Dunwoody Village, Newtown Square, PA. Shifts run 6:30 am–2:30 pm or 4:00 pm–8:00 pm with no prior experience required.

The role pays $16.00 per hour and includes a robust benefits package for eligible associates. As part of the culinary team, you will prep, present and serve food, maintain safety standards and provide friendly service to guests.

Qualifications

• No prior experience required is acceptable.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved recipes and production standards to ensure proper quality and serving temperatures.
• Serves customers in a friendly, efficient manner following steps of service.
• Resolves customer concerns and relays information to supervisor.

Skills

No experience required

Job description

Unidine is hiring immediately for full-time and part-time Food Service Worker positions at Dunwoody Village, Newtown Square, PA. Shifts run 6:30 am–2:30 pm or 4:00 pm–8:00 pm with no prior experience required.

The role pays $16.00 per hour and includes a robust benefits package for eligible associates. As part of the culinary team, you will prep, present and serve food, maintain safety standards and provide friendly service to guests.